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Halifax, Nova Scotia, Canada Peacock Wine Bar Full time
Exciting Culinary Opportunity at Peacock Wine Bar

Our Core Values:

  • Deeply passionate and well-informed about culinary arts
  • Encourage innovation and imaginative cooking
  • Uphold positivity, integrity, and mutual respect
  • Deliver outstanding service to create memorable experiences
  • Honor diversity and inclusivity

Key Responsibilities:

  • Collaborate closely with Sous Chefs and Head Chef
  • Consistently enhance culinary expertise
  • Encourage creativity within the kitchen environment
  • Excel in a dynamic and fast-paced setting
  • Utilize premium quality ingredients
  • Committed to achieving excellence in every dish

Essential Requirements:

  • Pursue efficiency and innovative practices
  • Work effectively within a team framework
  • Challenge yourself to establish new culinary goals
  • Detail-oriented with quick decision-making abilities
  • Stay informed about the latest food trends

About Peacock Wine Bar:

At Peacock Wine Bar, we foster a diverse and respectful workplace where culinary professionals can flourish and advance their careers. We value our staff and strive to create an environment that supports their growth and success.

** We appreciate all applicants for their interest; however, only candidates who meet the criteria will be contacted for further consideration. **