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Executive Chef

2 months ago

Barrie, Ontario, Canada S1 FOOD SERVICE INC. Full time
About the Role

We are seeking a skilled and experienced Cook to join our team at S1 FOOD SERVICE INC.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods to the highest standards.
  • Train staff in preparation, cooking and handling of food to ensure consistency and quality.
  • Inspect kitchens and food service areas to maintain a clean and safe environment.
  • Supervise kitchen staff and helpers to ensure efficient and effective operations.
  • Maintain inventory and records of food, supplies and equipment to optimize resource allocation.
Requirements
  • 1 year to less than 2 years of experience in a similar role.
  • Permanent employment with a minimum of 30 to 40 hours per week.
  • Fluency in English as the primary language of communication.
Work Environment

This is a fast-paced environment that requires standing for extended periods and working under pressure.

Personal Qualities
  • Client focus and attention to detail.
  • Organized and reliable with excellent time management skills.
  • Team player with strong communication and interpersonal skills.