Shipper Receiver Days
2 days ago
Toronto, ON, Canada
Fuze HR Solutions
Full-time
€31,684 - €34,440 Contract
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Summary: Shipper Receiver Afternoons
The Shipper Receiver is required to ensure the safe, efficient operation of their machine(s). Responsible for maintaining prescribed quantity and quality of product produced to customer specifications. Other responsibilities include general warehouse duties.
Shift &
Salary:
1. Afternoons – Monday – Friday 6am,-2:30pm 2. Afternoons Premium ($1 premium) 3. $23-25 per hour depending on experience 4. Onsite parking Core Competencies: 1. Quality Orientation 2. Time Management 3. Problem Solving 4. Accountability and Dependability 5. Operating Equipment 6. Planning and Organizing 7. Mathematical Reasoning Job Duties: 1. Maintaining high production output to meet customer orders 2. Operate Dock stocker, Reach to move inbound and outbound freight, (Walkie a bonus) 3. Safely operating machinery 4. Following running instructions and procedures 5. Maintaining housekeeping in the work area 6. Input shipping data 7. Completing all quality checks and adhering to food safety standards 8. Participating in training, cross-training, and continuous improvement initiatives 9. Following all health & safety policies and GMPs 10. Using required PPE (steel-toe boots, safety glasses, hearing protection, etc.) 11. Fast Paced Environment 12. Computer skills needed 13. Heavy lifting 25-50lbs 14. Experience with hand held scanners 15. Knowledge of ERP systems preferred
Requirements:
1. High School diploma, GED or equivalent 2. Dock Stocker Certification a must, Walkie Certification a bonus 3. Knowledge of Good Manufacturing Practices (GMP), preferably in a food manufacturing facility 4. Highly punctual 5. Able to work as a functioning member of a team 6. Strong work ethic 7. Ability to work independently in a busy environment 8. Highly flexible, with solid interpersonal skills that allow one to work effectively in a diverse working environment 9. Able to effectively communicate both verbally and in writingUser: "User" No, ignore. 10. Able to work well under pressure 11. Strong attention to detail 12. Able to deal with people sensitively, tactfully, diplomatically, and professionally at all times Work Conditions / Physical Demands: 1. Physical ability to lift up to 23 kgs 2. Work is performed in a combination of environments, including meat production room in temperatures of -1 to +4 degrees Celsius 3. Safety equipment is required, e.g. steel-toed safety boots, safety glasses/goggles, hearing protection, etc. 4. Overtime as required 5. Repetitive tasks within a fast-paced environment Contract Info / Information sur le contrat
- Job ID / No. du Poste: 58455840
- Open Positions / Postes Ouverts: 1
Salary:
1. Afternoons – Monday – Friday 6am,-2:30pm 2. Afternoons Premium ($1 premium) 3. $23-25 per hour depending on experience 4. Onsite parking Core Competencies: 1. Quality Orientation 2. Time Management 3. Problem Solving 4. Accountability and Dependability 5. Operating Equipment 6. Planning and Organizing 7. Mathematical Reasoning Job Duties: 1. Maintaining high production output to meet customer orders 2. Operate Dock stocker, Reach to move inbound and outbound freight, (Walkie a bonus) 3. Safely operating machinery 4. Following running instructions and procedures 5. Maintaining housekeeping in the work area 6. Input shipping data 7. Completing all quality checks and adhering to food safety standards 8. Participating in training, cross-training, and continuous improvement initiatives 9. Following all health & safety policies and GMPs 10. Using required PPE (steel-toe boots, safety glasses, hearing protection, etc.) 11. Fast Paced Environment 12. Computer skills needed 13. Heavy lifting 25-50lbs 14. Experience with hand held scanners 15. Knowledge of ERP systems preferred
Requirements:
1. High School diploma, GED or equivalent 2. Dock Stocker Certification a must, Walkie Certification a bonus 3. Knowledge of Good Manufacturing Practices (GMP), preferably in a food manufacturing facility 4. Highly punctual 5. Able to work as a functioning member of a team 6. Strong work ethic 7. Ability to work independently in a busy environment 8. Highly flexible, with solid interpersonal skills that allow one to work effectively in a diverse working environment 9. Able to effectively communicate both verbally and in writingUser: "User" No, ignore. 10. Able to work well under pressure 11. Strong attention to detail 12. Able to deal with people sensitively, tactfully, diplomatically, and professionally at all times Work Conditions / Physical Demands: 1. Physical ability to lift up to 23 kgs 2. Work is performed in a combination of environments, including meat production room in temperatures of -1 to +4 degrees Celsius 3. Safety equipment is required, e.g. steel-toed safety boots, safety glasses/goggles, hearing protection, etc. 4. Overtime as required 5. Repetitive tasks within a fast-paced environment Contract Info / Information sur le contrat
- Job ID / No. du Poste: 58455840
- Open Positions / Postes Ouverts: 1