Seasonal Sous Chef Opportunity in BC

Growing Chefs is hiring!  Do you want to support sustainable and just food practices? Build connections between kids and their food? Make local, sustainable food accessible? Engage communities through food? If yes, then this might be the place for you! We’re looking for someone who has experience collaborating to put out large volumes of food, enjoys...

  Job Title: Executive Sous Chef Location: North Vancouver Department: Kitchen Reports to: Executive Chef Role Status: Full time/Permanent/Salaried    ABOUT US As Vancouver’s premier attraction we offer truly rewarding and memorable experiences! Our team members get to work in a challenging and cooperative environment where everyone comes together to...

Position: Sous Chef – F&B Outlets (Cliffhouse Restaurant & Bar, and Loggers’ Grill) Reports to: Food & Beverage Director, F&B Outlets Managers  Department: Food & Beverage Operations  Dedicated to creating experiences our guests and team members are amazed by; Capilano Suspension Bridge Park (CSBP) are looking for a hands-on, engaged Sous-Chef for...

  Job Title: Sous Chef, Altitudes Bistro Location: North Vancouver Department: Food & Beverage Reports to: Executive Chef Role Status: Full Time / Permanent / Salary   ABOUT US As Vancouver’s premier attraction we offer truly rewarding and memorable experiences! Our team members get to work in a challenging and cooperative environment where everyone...

Become a Sous Chef at Mike Wiegele Helicopter Skiing in Blue River, BC, this season and enhance your culinary impact in a vibrant kitchen. Focus on quality meal preparation, staff mentoring, and health compliance. As a key member of the kitchen team, you will support the Executive Chef by supervising culinary staff and ensuring each meal meets high...

Position: Sous Chef – F&B Outlets (Cliffhouse Restaurant & Bar, and Loggers’ Grill)Reports to: Food & Beverage Director, F&B Outlets ManagersDepartment: Food & Beverage OperationsDedicated to creating experiences our guestsand team membersare amazed by; Capilano Suspension Bridge Park (CSBP) are looking for ahands-on,engaged Sous-Chef for its Cliff House...

SOUS CHEF — Ancora Waterfront Dining & Patio Who We Are Viaggio Hospitality Group is one of British Columbia's largest hospitality companies, operating a growing portfolio of distinct concepts unified by a commitment to exceptional service, quality, and hospitality — from upscale dining and boutique hotels to golf, nightlife, and retail. Notable...

Job Title: Executive Sous Chef Location: North Vancouver Department: Kitchen Reports to: Executive Chef Role Status: Full time / Permanent / Salaried ABOUT US As Vancouver’s premier attraction we offer truly rewarding and memorable experiences! Our team members get to work in a challenging and cooperative environment where everyone comes together to...

Job Title: Executive Sous Chef Location: North Vancouver Department: Kitchen Reports to: Executive Chef Role Status: Full time / Permanent / Salaried ABOUT US As Vancouver’s premier attraction we offer truly rewarding and memorable experiences! Our team members get to work in a challenging and cooperative environment where everyone comes together to create...