Pizza Chef

1 day ago

Langley, Canada Don't Tell Nonna Full time

**Join Our Team as Pizza Chef at Don’t Tell Nonna**

We’re excited to announce the opening of our brand-new location in Downtown Langley this January 2025, and we’re looking for talented **Pizza Chefs** to join our culinary team At **Don’t Tell Nonna**, we’re reimagining pizza with a twist - scratch-made, fresh, and full of bold flavors. From traditional to Detroit and New York-style pies, we craft our dough daily and use only the finest ingredients for every slice. Whether it’s a quick bite or a full pie shared with friends, we’ve got something to satisfy every craving. Our mission? To serve pizzas so good, even Nonna would approve

If you’re passionate about crafting incredible pizzas and want to be part of something fresh and exciting, we’d love to hear from you

**Job Summary**:
Reporting to the Head Chef/Pizzaiolo, the Pizza Chef is responsible for preparing and cooking menu items in accordance with the organization's specifications. Along with the Head Chef and Culinary Team, they responsible to maintain high level food quality and presentation.

**The Perks**:

- Hourly compensation of $18-22 per hour dependent on experience, plus tips
- Staff discount and discounted meals during shifts
- Opportunity for full-time staff to participate in the Company’s Extended Health Benefits Plan after 6 months of employment
- Opportunity for advancement
- Access to ongoing training and development

**Key Responsibilities Include**:

- Preparing and cooking menu items to specifications, including preparing scratch made pizza dough daily using high quality ingredients
- Preparing and execute high volume pizza services
- Maintaining sanitation standards in accordance with the company’s Safe Food Handling practices and local health protection standards
- Maintain high levels of food quality
- Daily cleaning and maintenance to ensure a sanitary and safe work environment
- Setting and restocking food service stations
- Maintaining a respectful workplace in accordance with organizational Policies and Procedures

**Working Conditions**
- Hours and shifts may vary.
- Available shifts include early morning prep shifts, lunch and dinner service

**Required Knowledge, Skills & Abilities**:

- 1+ year culinary experience working in a professional kitchen
- Prior experience making pizzas and/or training in making traditional style Italian pizzas considered a strong asset
- Food Safe Level 1
- First Aid Level 1, preferred but not mandatory
- Ability to work in a fast-paced, high-pressure environment

**Job Types**: Full-time, Part-time

Pay: $18.00-$22.00 per hour

**Benefits**:

- Company events
- Discounted or free food
- Extended health care

Schedule:

- Day shift
- Evening shift
- Holidays
- Morning shift

Application question(s):

- What is your availability?
- Why are you a great fit for the Pizza Chef role at Don't Tell Nonna?

**Experience**:

- culinary: 1 year (preferred)

Work Location: In person

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