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Assistant Baker

1 month ago

Montréal, Canada Dandy Restaurant Full time

Schedule

Tuesday, Wednesday, Saturday and Sunday (7:30am to 2pm)

**Responsibilities**:

- Prepare and bake a variety of bakery products, including bread, pastries, and cookies
- Follow recipes and ensure consistency in product quality and taste
- Maintain a clean and organized work area, including proper storage of ingredients and equipment
- Adhere to food safety and sanitation guidelines in all food preparation and handling processes
- Collaborate with other kitchen staff to ensure efficient workflow and timely production

**Requirements**:

- Proven experience as a baker or pastry chef is preferred
- Knowledge of baking techniques, measurements, and ingredients
- Ability to operate baking equipment such as mixers, ovens, and dough sheeters
- Strong attention to detail and ability to follow recipes accurately
- Excellent time management skills to meet production deadlines
- Ability to work in a fast-paced environment while maintaining quality standards

**Job Type**: Part-time

Expected hours: 20 - 30 per week

Schedule:

- Every Weekend
- Morning shift

**Experience**:

- Baking: 1 year (preferred)

Work Location: In person

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