Baker
2 weeks ago
Responsibilities:
- Prepare and bake a variety of baked goods, including bread, pastries, and cakes
- Follow recipes and ensure consistency in product quality
- Decorate cakes and pastries according to customer requests
- Maintain a clean and organized work area
- Adhere to all food safety and sanitation guidelines
- Collaborate with the kitchen team to ensure efficient production
**Requirements**:
- Proven experience as a baker or in a similar role
- Knowledge of baking techniques and recipes
- Ability to operate baking equipment and tools
- Strong attention to detail and time management skills
- Excellent customer service skills
- Ability to work in a fast-paced environment
- Physical stamina to stand for long periods and lift heavy objects
**Skills**:
- Cooking skills: Knowledge of cooking techniques is essential for creating delicious baked goods.
- Customer service: Interacting with customers and fulfilling their requests is an important aspect of the job.
- Baking skills: Proficiency in baking techniques, such as measuring ingredients, mixing dough, and using ovens, is necessary for producing high-quality baked goods.
- Cake decorating: Experience in cake decorating techniques, such as icing, piping, and fondant work, is preferred.
- Food handling: Knowledge of proper food handling procedures to maintain food safety standards.
- Food preparation: Ability to prepare ingredients, measure accurately, and follow recipes.
- Kitchen skills: Familiarity with kitchen equipment, including mixers, ovens, and other baking tools.
If you are passionate about baking and have the required skills and experience, we would love to hear from you. Join our team as a Baker and be part of creating delicious treats for our customers.
**Salary**: $16.65-$18.00 per hour
**Benefits**:
- Dental care
- Paid time off
Schedule:
- 8 hour shift
- Monday to Friday
- Morning shift
- Weekends as needed
**Experience**:
- Baking: 1 year (preferred)
Work Location: In person
Expected start date: 2024-04-01
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