Japanese Ramen Specialty Chef(S)

Tondou Ramen is seeking a talented and experienced Executive Chef - Menu Innovator to lead our kitchen team.About Us:Tondou Ramen is a renowned restaurant chain specializing in authentic Japanese cuisine. We take pride in serving high-quality dishes that bring people together.Job Description:We are looking for a skilled Executive Chef who can develop...

About Ramen RaijinRamen Raijin is a dynamic and fast-paced restaurant dedicated to serving high-quality Japanese cuisine.Job Title: Cook Team LeaderWe are seeking an experienced Cook Team Leader to join our team at Ramen Raijin. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and cooking of meals, as well as...

Job SummaryWe are seeking a skilled Food Services Manager to oversee the daily operations of our Ramen restaurant, Kinton Ramen. This is an exciting opportunity for a dedicated professional to lead our team and contribute to the success of our business.About Our RestaurantKinton Ramen is a leading provider of authentic Japanese cuisine in a vibrant and...

**About KINTON RAMEN** Established in May 2012, KINTON RAMEN was one of Toronto’s first Japanese ramen restaurants. Led by Executive Chef Aki Urata and his team of professional ramen chefs, KINTON RAMEN strives to offer guests an extraordinary dining experience every time. Using the freshest ingredients to make the best quality noodles and broths, KINTON...

**About KINTON RAMEN** Established in May 2012, KINTON RAMEN was one of Toronto's first Japanese ramen restaurants. Led by Executive Chef Aki Urata and his team of professional ramen chefs, KINTON RAMEN strives to offer guests an extraordinary dining experience every time. Using the freshest ingredients to make the best quality noodles and broths, KINTON...

**About KINTON RAMEN** Established in May 2012, KINTON RAMEN was one of Toronto’s first Japanese ramen restaurants. Led by Executive Chef Aki Urata and his team of professional ramen chefs, KINTON RAMEN strives to offer guests an extraordinary dining experience every time. Using the freshest ingredients to make the best quality noodles and broths, KINTON...

**About KINTON RAMEN** Established in May 2012, KINTON RAMEN was one of Toronto’s first Japanese ramen restaurants. Led by Executive Chef Aki Urata and his team of professional ramen chefs, KINTON RAMEN strives to offer guests an extraordinary dining experience every time. Using the freshest ingredients to make the best quality noodles and broths, KINTON...

**Work Setting**: - Restaurant - Urban area **Ranks of Chefs**: - Head chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Supervise cooks and other kitchen staff - Prepare and cook food on a regular basis, or for special guests or functions - Prepare and cook meals or specialty...

OverviewSushi Inn Japanese Restaurant is seeking a skilled Head Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for creating innovative and traditional Japanese dishes that delight our customers.Job DescriptionWe are looking for a highly motivated and experienced chef who can oversee the preparation and...

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsWork settingRestaurantUrban areaRanks of chefsChefTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and inventoryCreate new recipesInstruct cooks in preparation, cooking, garnishing...

Education: No degree, certificate or diplomaExperience: 7 months to less than 1 yearAsset languagesMandarinJapaneseCantoneseWork settingRestaurantRanks of chefsSushi chefTasksEstimate amount and costs of supplies and food itemsInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for...

**Midori Ramen - 412 Queen St. W** Midori Ramen is the newest tori paitan restaurant in Toronto. Coming all the way from Japan, our executive chefs, Masaru and Natsu carefully crafted our creamy chicken broth, rich and umami, with carefully selected ingredients to compliment each of our dishes. This provides a healthy alternative to a more traditional...

**Full job description** Looking for enthusiastic individuals for our fast paced and busy Japanese ramen restaurant located in Markham! - Now hiring both full time (preferred) and part time kitchen staffs and chefs - No previous experience required but prior experience would be an asset, will train and develop - looking for enthusiastic individuals with...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook food...

Rosedale's Finest Specialty Foods is a boutique food store seeking an experienced Chef to join our team. As a member of our culinary staff, you will be responsible for assisting the Owner/Executive Chef in maintaining high standards of quality and customer satisfaction.About UsWe are a specialty food store that carries and produces a variety of hot and...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook food...

_**Work for one of the fastest growing companies in Canada!**_ Do you want to work somewhere cool? Are you passionate about everything food, customer service, and outstanding guest experience? Do you enjoy cooking and prepping? Do you LOVE Japanese food and want to learn about Japanese culture? If your answer is “YES!”, we have more exciting...

**OVERVIEW**: Servers are responsible for providing high-quality service to customers while exhibiting product knowledge, enthusiasm, and passion. **RESPONSIBILITIES** - Greet all guests and present menus - Prepare restaurant tables with special attention to sanitation and order - Make recommendations and answer all related inquiries - Take orders from...

WHO WE ARE Sansotei Ramen is a Canadian brand specializing in authentic Tonkotsu Ramen taking our inspiration from the Kyushu and Hokkaido regions of Japan. We source the highest quality products and ingredients both locally and direct from Japanese suppliers. Sansotei was founded in Toronto in 2012, with our first location in the heart of the city. Since...

**About KINTON RAMEN** Established in May 2012, KINTON RAMEN was one of Toronto's first Japanese ramen restaurants. Led by Executive Chef Aki Urata and his team of professional ramen chefs, KINTON RAMEN strives to offer guests an extraordinary dining experience every time. Using the freshest ingredients to make the best quality noodles and broths, KINTON...