Restaurant Manager

5 months ago


Crystal Beach, Canada North 44 Contracting INC Full time

Job Overview:
**Responsibilities**:

- Manage all aspects of the restaurant, including inventory, ordering, and staff scheduling
- Ensure high levels of customer satisfaction through excellent service
- Train and supervise staff to provide top-notch service
- Develop and maintain relationships with suppliers and vendors
- Monitor compliance with all health and safety regulations
- Create innovative promotions to drive sales and increase revenue

Qualifications:

- Previous experience in a similar role within the hospitality industry
- Knowledge of food safety regulations and best practices
- Strong leadership and interpersonal skills
- Ability to multitask and work efficiently in a fast-paced environment
- Experience with interviewing and hiring staff
- Familiarity with kitchen operations is a plus

Pay: From $55,000.00 per year

**Benefits**:

- Discounted or free food

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Hospitality: 3 years (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Smart Serve (required)

Work Location: In person


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