Catering & Food Truck Manager

5 days ago

Red Deer, Canada Taco Monster Full time

**Catering & Food Truck Manager**

**Who We Are**
At Taco Monster, we believe in the joy of tacos. We’re not just a business; we’re a community that celebrates the love for food that brings people together. We're on the hunt for an enthusiastic Catering & Food Truck Manager to join our team, someone who shares our passion for great food and exceptional service. If you’re ready to step into a role that fills both your pockets and your heart, keep reading

**Position Overview**

**Seasonal Differences**

This position is year round, but the focus is different in the summer vs the winter.
- **Winter **| Restaurant | September - April | 30+ hours per week
- **Summer** | Food Truck | May - August | 40+ hours per week

**Role**

This position is a hand on manager that operates our food truck through the summer, runs catered events on-site and off-site through our restaurant, and works in daily operations at our restaurant through the off seasons.

**Who are You**

**Age & Requirements**
- 18 years or older
- Clean driving record
- Valid Driver’s License
- Willing and able to drive a truck, pulling a 13’ trailer.
- Availability and flexibility for a changing schedule

**Skills & Attributes**

You’re a confident, dynamic, friendly, and organized individual who values cleanliness and detail. You thrive in social settings and contribute positively to our team culture.

**Experience**

Previous experience in food service, hospitality, or customer service is a plus, but not a deal-breaker. We’re ready to train the right person who has the drive and willingness to learn.

**Why Taco Monster?**

**Benefits**

Enjoy perks like equal tip sharing, flexible online scheduling, and being part of a positive, team-oriented work environment.

**Growth**

We’re locally owned and operated, offering a supportive space for you to grow personally and professionally.

**Culture**

Be part of a workplace that values every team member and encourages a positive, supportive environment.

**Key Responsibilities**
- Oversee food truck and catering operations, including prep, inventory management, and customer service.
- Engage in hands-on tasks such as cooking, food preparation, cashiering, and maintaining a clean work environment.
- Drive and manage a food truck and trailer, ensuring safety and compliance at all times.

**How to Apply**

**Job Types**: Full-time, Part-time

**Salary**: $17.00-$25.00 per hour

Expected hours: 30 - 50 per week

**Benefits**:

- Discounted or free food
- On-site parking
- Store discount

Schedule:

- 10 hour shift
- 8 hour shift
- Every Weekend

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Hospitality/Customer Service: 1 year (preferred)
- Food Service: 1 year (preferred)
- Driving: 2 years (preferred)

**Language**:

- English (required)

Licence/Certification:

- Driving Licence (required)

Ability to Commute:

- Red Deer, AB (required)

Ability to Relocate:

- Red Deer, AB: Relocate before starting work (required)

Work Location: In person

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