Education:

- Expérience:
**Education**:

- No degree, certificate or diploma
**Work setting**:

- Formal dining room
- Restaurant
**Tasks**:

- Answer customers' questions regarding menu items and preparation methods
- Assist clients/guests with special needs
- Attend to seating arrangements for large groups
- Greet customers
- Perform opening and closing activities
- Receive customers' reservations and assign tables
**Work conditions and physical capabilities**:

- Standing for extended periods
- Work under pressure
**Personal suitability**:

- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Initiative
- Organized
- Team player
**Screening questions**:

- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
**Experience**:

- Will train
**Financial benefits**:

- Gratuities
**Other benefits**:

- Learning/training paid by employer
**Support for youths**:

- Participates in a government or community program or initiative that supports youth employment
- Offers on-the-job training tailored to youths
- Offers mentorship, coaching and/or networking opportunities for youths
- Provides awareness training to employees to create a welcoming work environment for youths
- Durée de l'emploi: Saisonnier
- Langue de travail: Anglais
- Heures de travail: 24 to 40 hours per week