Experienced Breakfast Cook
3 weeks ago
Job Summary:
We are seeking a skilled and experienced Cook to join our team. As a Cook, you will be responsible for preparing and cooking meals in accordance with established recipes and food safety guidelines. Your culinary expertise and attention to detail will contribute to the overall dining experience for our customers.
**Duties**:
- Prepare and cook a variety of dishes
- Follow recipes and portion control guidelines to ensure consistency in taste and presentation
- Ensure all food is cooked to the appropriate temperature and meets quality standards
- Monitor food inventory and communicate any shortages or discrepancies to the kitchen manager
- Maintain a clean and organized work area, including proper storage of ingredients and equipment
- Collaborate with kitchen staff to ensure smooth operation of the kitchen
- Adhere to all food safety regulations and guidelines
Qualifications:
- Previous experience working in the food industry as a cook or similar role
- Knowledge of food safety practices and proper food handling techniques
- Ability to multitask in a fast-paced environment while maintaining attention to detail
- Strong organizational skills and ability to prioritize tasks effectively
- Excellent communication and teamwork skills
- Flexibility to work weekends, and holidays as needed
If you have a passion for cooking delicious meals and providing exceptional service, we would love to hear from you. Join our team as a Cook and contribute to creating memorable dining experiences for our customers.
**Job Types**: Full-time, Permanent
Pay: From $18.00 per hour
Expected hours: 25 - 30 per week
Schedule:
- Day shift
- Every Weekend
- Holidays
- Monday to Friday
Supplemental pay types:
- Tips
**Experience**:
- Cooking: 1 year (required)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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