Banquet Server

3 weeks ago

Halifax, Canada Lower Deck Inc. Full time

Education: No degree, certificate or diploma
- Experience: Experience an asset
**Work setting**:

- Restaurant
- Formal dining room
- Pub
**Tasks**:

- Must be of legal age to mix and serve alcoholic beverages
- Prepare and serve specialty food at customers' tables
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Enforce provincial/territorial liquor legislation and regulations
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Describe and advise on wine selection
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Provide customer service
**Work conditions and physical capabilities**:

- Fast-paced environment
- Standing for extended periods
**Screening questions**:

- Are you available for shift or on-call work?
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
**Financial benefits**:

- Gratuities
- Work Term: Permanent
- Work Language: English
- Hours: 25 to 50 hours per week

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