Restaurant Assistant Manager

**Salary**: $46,000 - $55,000 per year Restaurant Assistant Manager - Maple Ridge, B.C. Our Assistant Managers not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant. As a part of the leadership team, they are an ambassador of Company & Brand Equity Standards to ensure the...

**Salary**: $46,000 - $55,000 per year Restaurant Assistant Manager - Maple Ridge, B.C. Our Assistant Managers not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant. As a part of the leadership team, they are an ambassador of Company & Brand Equity Standards to ensure the...

Reporting to the General Manager, the AGM is responsible for: - Directing and Coordinating the Service Department - Maintaining a high-level of customer service in the restaurant - Building and strengthening guest relationships - Hiring, Training and Developing team-members - Directing kitchen staff - Ordering - Overseeing the Tip-Sharing Program - Various...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 2 years to less than 3 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food preparation...

Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food preparation methods and menu...

Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food preparation methods and menu...

With over 175 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company. Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, team members, and communities. A division of Pattison Food Group...

With a team of 22,000 of the world’s best grocers at more than 180 stores from B.C. to Manitoba, Save-On-Foods is one of BC’s Top Employers, B.C.’s Most Loved Brand, and a great place to grow your career. Our legacy of outstanding value and customer service dates back more than 100 years and continues in every community we serve, every day. At...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedAddress customers' complaints or concernsProvide customer servicePerform same duties as workers supervisedPlan, organize, direct, control and evaluate...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedAddress customers' complaints or concernsProvide customer servicePerform same duties as workers supervisedPlan, organize, direct, control and evaluate daily...

Restaurant Staff **Duties**: - Greeting and seating customers - Taking customer orders and processing payments - Assisting with food preparation and kitchen duties - Serving food and beverages to customers - Clearing tables and maintaining cleanliness in the dining area - Providing excellent customer service and addressing customer inquiries or...

**Position Summary** Under the direct supervision of the Supervisor, Food & Beverage, this position is responsible for serving the guests in The Well Restaurant and at banquets. Ensures adherence to all polices and procedures while contributing to a safe and welcoming work environment for all team members. Ensures adherence to the Company's policies and...

_**We are currently seeking an experienced Restaurant General Manager to lead our team at Townhall Maple Ridge!**_ - 1+ years' experience in hospitality management, including schedule writing, ordering and inventory - Prior Serving and /or Bartending experience - Open Availability - Strong conflict resolution skills - Ability to build relationships with...

Do you enjoy leading a fun, proud and hard-working team? How about being part of one of British Columbia’s most iconic brands? Triple O’s is a BC based premium quick service brand, famous for incredibly delicious award-winning burgers, fresh cut Kennebec fries, Secret Triple “O” Sauce and premium hand scooped milkshakes. A great place to visit and a...

Education: College/CEGEP - Experience: 7 months to less than 1 year **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Conduct performance reviews - Organize and maintain inventory - Ensure health and safety regulations are followed - Develop, implement and analyze budgets - Address customers' complaints or concerns - Provide...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Supervise staff - Balance cash and complete balance sheets, cash reports and related forms - Cost products and services - Organize and maintain inventory - Develop, implement and analyze...

Education: College/CEGEPExperience: 7 months to less than 1 yearTasksConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedAddress customers' complaints or concernsProvide customer serviceManage eventsPlan, organize, direct, control and evaluate daily operationsWork Term: PermanentWork Language:...

Education: Expérience: EducationCollege/CEGEPTasksConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedAddress customers' complaints or concernsProvide customer serviceManage eventsPlan, organize, direct, control and evaluate daily operationsExperience7 months to less than 1 yearDurée de l'emploi:...

Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearTasksSupervise staffBalance cash and complete balance sheets, cash reports and related formsCost products and servicesOrganize and maintain inventoryAddress customers' complaints or concernsProvide customer serviceManage eventsPlan, organize, direct, control and...