Catering Manager
2 weeks ago
We are looking for a reliable and self-motivated individual with a strong interest in catering services to join our team as a Catering Supervisor.
Key duties include but are not limited to:
- Supervise banquet staff by coordinating work assignments, evaluating employee’s performance, providing related on the job training and orientation requirements.
- Coordinate catering services for large and small events.
- Manage all logistics of assigned events
- Ensure and be responsible that established levels of quality, presentation and service are adhered to.
- Ensure banquet set up sheet is accurately completed and list is properly put together so there is nothing missing.
- Ensure banquet room is completely set up in accordance with function sheet.
- Load and unload catering vans.
- Assign specific jobs, tasks, sections etc to staff prior to service.
- Ensure attention to detail for set up, prior and during service.
- Be responsible for bar consumption sheets.
- Ensure cleanness and organization.
- Other related duties as assigned.
Required:
- Post-secondary education program in an Hospitality Management or equivalent
- Excellent written and verbal communication skills
- Proactive and action oriented with an attention to detail
- Excellent interpersonal, collaborative and customer service skills
- Available to work evenings and weekends
- Driver's License / Clean Driving Record
**Benefits**:
- Dental care
- Extended health care
Schedule:
- 10 hour shift
- Holidays
- Weekend availability
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