Pizza Chef

**Pizza Chef**

The Thornhill Club is a year-round private club that offers golf, curling, fitness/wellness, tennis courts, and swimming pool/aquatics and activities. The Thornhill Club is much more than just one of Canada’s best golf courses with a deep heritage, the Club has proven itself to have an innovative approach to cuisine, the environment and providing multiple facilities for family activities. The Club is conveniently located in the GTA on Yonge Street (near Hwy 407) in Thornhill, Ontario.

As a result of The Thornhill Club’s commitment to providing its members with an excellent Club experience, we are hiring a Sous Chef that will support and help lead a farm to table approach as much as possible for the Members. As part of this vision, Thornhill has championed growing many fresh vegetables and herbs used in our eight dining facilities within the Club. Even our honey comes from hives on the property and maple trees produce syrup each spring. This individual will be a key and supporting role that will report directly to the Executive Chef.

**Key** **Duties and Responsibilities**:

- Prepare and cook a variety of pasta dishes and pizzas following authentic Italian recipes
- Execute day-to-day food preparation tasks according to The Thornhill Club standards
- Follow recipes, portion controls, and presentation specifications to ensure consistency.
- Maintain a prep list of station duties and ensure the kitchen is well-organized.
- Adhere to food safety and hygiene guidelines, keeping work areas clean and sanitized.
- Collaborate with the team to uphold a positive and efficient kitchen environment.

**Qualifications**:

- Proven experience as a Pasta Chef and or Pizza Maker in an Italian restaurant/pizzeria.
- In-depth knowledge of Italian culinary techniques and traditional recipes.
- Basic understanding of professional cooking and knife handling skills.
- Ability to work calmly and efficiently in a fast-paced kitchen environment.
- Excellent organizational and time-management skill.

**Job Types**: Full-time, Part-time

**Salary**: $20.00-$23.00 per hour

**Benefits**:

- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- Weekends as needed

Supplemental pay types:

- Tips

Work Location: In person

Application deadline: 2024-03-11