Food Runner

**IMMEDIATE START**:

- The Pub at Park Place Lodge is seeking a motivated individual to join our front of house service team. Your schedule would be Tuesday, Thursday, Friday and Saturday evenings. As a food runner in our Pub, your duties will include:

- Delivering food to customers while ensuring they receive the correct order
- Acting as the primary contact between the front-of-the-house and back-of-the-house staff
- Restocking side stations with ice, glassware, and other supplies as necessary
- Communicating food orders to chefs, paying attention to priorities (e.g. food allergies)
- Working along side the servers and bartender to ensure exceptional service to our customers
- Have experience in the food and beverage service industry
- Be presentable, friendly, and motivated
- Have a keen eye for detail
- Be able to multitask and work under pressure
- Be confident working by themselves
- Be willing to learn and adapt to new service skills
- Be enthusiastic
- Be punctual

Job Requirements:
Applicant must have an open availability. Full time shifts are available; must be flexible with weekends, days/nights and holidays.

Working for Park Place Lodge you will receive some great Job Incentives:

- Hotel room discounts for friends and family
- Competitive wages
- Staff discounts in the Pub, Bistro and Spirits Cold Beer and Wine Store
- Free soup, pop, coffee and tea

**Job Types**: Full-time, Part-time

Pay: From $17.40 per hour

Additional pay:

- Overtime pay
- Tips

Schedule:

- 8 hour shift

**Experience**:

- serving: 1 year (required)
- bartending: 1 year (required)

Work Location: In person