See more Collapse

1st Cook

1 month ago

Toronto, Canada Bartlett Lodge Full time

Celebrating our 106th anniversary, **Bartlett Lodge** is Algonquin Park's smallest and most historic lodge We have 12 cabins, 2 suites, and 2 platform tents which house our guests from around the world. Experience a once in a lifetime opportunity to live and work in one of Canada's oldest Provincial Parks.

We are hiring for **1 (one) Line Cook **vacancy in our kitchen. This position is a full-time contract position _**LOCATED IN ALGONQUIN PARK (3 hours from Ottawa/Toronto)**_ with an anticipated start date of May 16th, 2023 until the end of our season on October 26th, 2023. You must be available to work the entire season to be considered for this position. You may be required to work holidays, weekends, split shifts, and on occasion 6-day weeks.

**Summary of Responsibilities**:
Reporting to the Sous Chef and Executive Chef, **duties include**:

- Working the garde manger station, hot line, pastry and dessert
- Review daily with the Sous Chef/Executive Chef and prepare the necessary food items in accordance with standards in a timely and efficient fashion
- Maintain consistency and ensure all standards are met
- Keeps work station clean and organized including fridge's/freezers, countertops and stove tops
- Ensures that station opening and closing procedures are carried out to standard
- Keeps overproduction and food waste to a minimum, ensures proper rotation, labeling, and storing of food in order to reduce food cost expense and in accordance with food safety guidelines
- Safely operate kitchen equipment and conduct themselves with safety in mind at all times
- Assumes responsibility for the operations of his/her station
- Compliance with all safety regulations of assigned tasks, and ensure a clean and safe working environment with active participation in the hotel health and safety program.
- Provide professional and friendly service to all resort guests

**Qualifications**:

- Minimum 2-3 years cooking experience with a preference for fine dining or previous hotel experience
- Food Handler Certificate a strong asset
- Excellent interpersonal and communication skills

We provide staff accommodations and two meals per day. Employees are welcome to the use of our amenities including canoes, kayaks, and bikes. Employees are also able to enjoy unlimited access to the park at no cost during their days off. Pay is based on experience and includes a share of our generous tip package.

**Job Type**: Seasonal Contract

**Salary**: $160.00 to $170.00 per day

Schedule:

- 8-10 Hour Shift
- Day shift
- Holidays
- Monday to Friday
- Night Shift
- Overtime
- Weekends

**Job Types**: Full-time, Fixed term contract, Seasonal

Contract length: 5 months

**Benefits**:

- Casual dress
- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
- Experience:

- Cooking: 2 years (preferred)

License/Certification:

- Food Safe, Safe Check, Food Handler or equivalent (preferred)

Work Location: In person Algonquin Park

**Job Types**: Full-time, Fixed term contract, Seasonal
Contract length: 5 months

**Salary**: $160.00-$170.00 per day

**Benefits**:

- Casual dress
- Company events
- Discounted or free food
- On-site parking
- Store discount

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekend availability

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Toronto, ON: reliably commute or plan to relocate before starting work (preferred)

**Experience**:

- Cooking: 2 years (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Expected start date: 2023-05-16

We have other current jobs related to this field that you can find below

  • 1st Cook

    4 weeks ago

    Toronto, Canada Toronto Cricket Skating and Curling Club Full time

    The Club requires a **Full** **Time 1st Cook** to join our busy Food and Beverage department team. This position will be responsible for the production and cooking of food in the Club and will provide operational support in the kitchens and ensures a positive experience for our members and guests. **Duties and Responsibilities** - Prepare food for all areas...

  • 1st Cook

    2 weeks ago

    Toronto, Ontario, Canada Royal Canadian Yacht Club Full time

    SUMMARY:The Royal Canadian Yacht Club is one of Canada's premier sailing and sport Clubs. The RCYC operates year-round from two facilities: our summer home at the Island Clubhouse nestled in the Toronto Islands and our City Clubhouse in downtown Toronto at St. George and Bloor.WHAT WE OFFER: Competitive compensation package. 1st Cook- $25.50 Daily staff...

  • 1st Cook

    2 weeks ago

    Toronto, Ontario, Canada Toronto Cricket Skating and Curling Club Full time

    The Club requires a Full Time 1st Cook to join our busy Food and Beverage department team. This position will be responsible for the production and cooking of food in the Club and will provide operational support in the kitchens and ensures a positive experience for our members and guests.Duties and Responsibilities Prepare food for all areas of the Club:...

  • 1st Cook

    4 days ago

    Toronto, Canada Ugly Delicious Full time

    **Job Summary** Under the direction of the Junior Sous Chef, primary function of the 1st line cook position is to provide support to the Junior Sous Chef by assisting in all areas of food preparation and production. The primary objective is to improve the operations and efficiency. Understand the importance of and promote the Company’s Mission, Vision...

  • 1st Cook

    2 weeks ago

    Toronto, Canada Royal Canadian Yacht Club Full time

    **SUMMARY**: The Royal Canadian Yacht Club is one of Canada’s premier sailing and sport Clubs. The RCYC operates year-round from two facilities: our summer home at the Island Clubhouse nestled in the Toronto Islands and our City Clubhouse in downtown Toronto at St. George and Bloor. **WHAT WE OFFER**: - Competitive compensation package. 1st Cook -...

  • 1st Cook

    2 weeks ago

    Toronto, Canada Chelsea Hotel, Toronto Full time

    The 1st Cook prepares food to specific recipe standards following safe food handling practices. Provides customer service in various outlets including buffets and food stations. Assists in managing station food preparation to meet the demands of service. Provide training and direction to 2nd Cooks and Kitchen Helpers. Comply with all Hotel and Departmental...

  • 1st Cook

    2 weeks ago

    Toronto, Canada Ugly Delicious Full time

    **About Us** Ugly Delicious is a quick service restaurant. The burgers are made with Ugly Delicious’ signature blend of Halal hand slaughtered Australian Wagyu and premium AAA beef cut, delivered and grind fresh daily. Ugly Delicious burgers are prepared from hand-formed balls, each then smashed in a single patty manner. Quality, detail and precision are...

  • 1st Cook

    2 weeks ago

    Toronto, Ontario, Canada Chelsea Hotel, Toronto Full time

    The 1st Cook prepares food to specific recipe standards following safe food handling practices. Provides customer service in various outlets including buffets and food stations. Assists in managing station food preparation to meet the demands of service. Provide training and direction to 2nd Cooks and Kitchen Helpers.Comply with all Hotel and Departmental...

  • 1 Kitchen 1st Cook

    2 weeks ago

    Toronto, Canada 1 Hotel Toronto Full time

    Overview: **Grow with us...**: It’s simple: we believe the world is beautiful and we want to keep it that way. At **1 Hotel Toronto**, we fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. We’re...

  • 1st Cook

    2 days ago

    Toronto, Canada The Royal Canadian Yacht Club Full time

    Our Frist Cook is responsible for preparing high quality food in a fast-paced Kitchen for an exclusive private Club. This individual ensures that their work station is clean and organized and assists with other areas of the kitchen as requested by kitchen management. **DUTIES**: - Line cook duties as well as banquet and staff meals.- - Will need to come up...

  • 1st Cook

    2 weeks ago

    Toronto, Ontario, Canada The Royal Canadian Yacht Club Full time

    Our Frist Cook is responsible for preparing high quality food in a fast-paced Kitchen for an exclusive private Club. This individual ensures that their work station is clean and organized and assists with other areas of the kitchen as requested by kitchen management.DUTIES: Line cook duties as well as banquet and staff meals. Will need to come up with ideas...

  • 1st Cook

    1 week ago

    Toronto, Canada Vantage Venues Full time

    Job entails line cooking and prep cooking for large numbers in a Conference and Event atmosphere. Hot and cold line experience is a must. The applicant must be flexible with hours as business dictates. Monday - Friday: 8:00 am-4:00 pm + Saturday: 6:30 am - 3:00 pm availability. Valid Food Handler's certificate required. **Salary**: $22.00 per...

  • 1st Cook

    3 weeks ago

    Toronto, Canada Marriott International, Inc Full time

    **Job Number** 23124258 **Job Category** Food and Beverage & Culinary **Location** W Toronto, 90 Bloor Street East, Toronto, ONT, Canada **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...

  • 1st Cook

    2 weeks ago

    Toronto, Ontario, Canada Marriott International, Inc Full time

    Job Number Job Category Food and Beverage & CulinaryLocation W Toronto, 90 Bloor Street East, Toronto, ONT, CanadaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management***Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients....

  • 1st Cook

    4 weeks ago

    Toronto, Canada The Rosedale Diner Full time

    Come and join our team at _The Rosedale Diner_, an upscale bistro since 1978. Our menu is ever-evolving, focused on seasonal and quality ingredients. We are building our team with inclusivity, positivity, and quality work at the forefront. While experience is required for our hot side position, we value a positive attitude and willingness to contribute...

  • First Cook

    2 weeks ago

    Toronto, Ontario, Canada The Badminton and Racquet Club of Toronto Full time

    POSITION AVAILABLE:1st COOK***The Badminton and Racquet Club of Toronto, a mid-town private multi-racquet, fitness, wellness, dining, and social club, with a strong foundation in excellence, located near transportation with a dynamic and vibrant employee and member stakeholder culture and great employee benefits, is recruiting for a 1st Cook with great...

  • Second Cook

    2 weeks ago

    Toronto, Canada Legends Full time

    **LEGENDS** **THE ROLE** The primary duty of the 2nd Cook is to prep & prepare high quality food to order for guests, based on established guidelines. The 2nd Cook is responsible for the timely, accurate, and consistent preparation of food items for all outlets throughout the Rogers Centre in a timely, professional, and courteous manner. The 2nd Cook is...

  • First Cook

    2 weeks ago

    Toronto, Ontario, Canada Legends Full time

    LEGENDSTHE ROLEThe primary duty of the 1st Cook is to prep & prepare high quality food to order for guests, based on established guidelines for all outlets throughout the Rogers Centre in a timely, professional, and courteous manner. The 1st Cook is responsible for making sure they follow and maintain proper health and safety standards, proper storage...

  • Second Cook

    3 weeks ago

    Toronto, Canada DelMonte Hotel Group Full time

    LEGENDS THE ROLE The primary duty of the 2nd Cook is to prep & prepare high quality food to order for guests, based on established guidelines. The 2nd Cook is responsible for the timely, accurate, and consistent preparation of food items for all outlets throughout the Rogers Centre in a timely, professional, and courteous manner. The 2nd Cook is...

  • Line Cook

    3 weeks ago

    Toronto, Canada TERRONI INC. Full time

    **Location**:Stock T.C - Yonge and Eglinton (Toronto) **Position**: Line Cooks **Wage**:$18 to $22 an hour Stock T.C is Terroni and Cumbrae’s joint venture located at Yonge & Montgomery, which includes a 1st-floor market space where people can grab n’ go breakfast, lunch or pick up sandwiches, fresh fruit, veggies or whole meals and groceries, and...