1st Cook

The Club requires a **Full** **Time 1st Cook** to join our busy Food and Beverage department team. This position will be responsible for the production and cooking of food in the Club and will provide operational support in the kitchens and ensures a positive experience for our members and guests. **Duties and Responsibilities** - Prepare food for all areas...

SUMMARY:The Royal Canadian Yacht Club is one of Canada's premier sailing and sport Clubs. The RCYC operates year-round from two facilities: our summer home at the Island Clubhouse nestled in the Toronto Islands and our City Clubhouse in downtown Toronto at St. George and Bloor.WHAT WE OFFER: Competitive compensation package. 1st Cook- $25.50 Daily staff...

The Club requires a Full Time 1st Cook to join our busy Food and Beverage department team. This position will be responsible for the production and cooking of food in the Club and will provide operational support in the kitchens and ensures a positive experience for our members and guests.Duties and Responsibilities Prepare food for all areas of the Club:...

**Job Summary** Under the direction of the Junior Sous Chef, primary function of the 1st line cook position is to provide support to the Junior Sous Chef by assisting in all areas of food preparation and production. The primary objective is to improve the operations and efficiency. Understand the importance of and promote the Company’s Mission, Vision...

**Job Summary** Under the direction of the Junior Sous Chef, primary function of the 1st line cook position is to provide support to the Junior Sous Chef by assisting in all areas of food preparation and production. The primary objective is to improve the operations and efficiency. Understand the importance of and promote the Company’s Mission, Vision...

The 1st Cook prepares food to specific recipe standards following safe food handling practices. Provides customer service in various outlets including buffets and food stations. Assists in managing station food preparation to meet the demands of service. Provide training and direction to 2nd Cooks and Kitchen Helpers. Comply with all Hotel and Departmental...

**About Us** Ugly Delicious is a quick service restaurant. The burgers are made with Ugly Delicious’ signature blend of Halal hand slaughtered Australian Wagyu and premium AAA beef cut, delivered and grind fresh daily. Ugly Delicious burgers are prepared from hand-formed balls, each then smashed in a single patty manner. Quality, detail and precision are...

The 1st Cook prepares food to specific recipe standards following safe food handling practices. Provides customer service in various outlets including buffets and food stations. Assists in managing station food preparation to meet the demands of service. Provide training and direction to 2nd Cooks and Kitchen Helpers.Comply with all Hotel and Departmental...

Overview: **Grow with us...**: It’s simple: we believe the world is beautiful and we want to keep it that way. At **1 Hotel Toronto**, we fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. We’re...

Our Frist Cook is responsible for preparing high quality food in a fast-paced Kitchen for an exclusive private Club. This individual ensures that their work station is clean and organized and assists with other areas of the kitchen as requested by kitchen management. **DUTIES**: - Line cook duties as well as banquet and staff meals.- - Will need to come up...

Our Frist Cook is responsible for preparing high quality food in a fast-paced Kitchen for an exclusive private Club. This individual ensures that their work station is clean and organized and assists with other areas of the kitchen as requested by kitchen management.DUTIES: Line cook duties as well as banquet and staff meals. Will need to come up with ideas...

Job entails line cooking and prep cooking for large numbers in a Conference and Event atmosphere. Hot and cold line experience is a must. The applicant must be flexible with hours as business dictates. Monday - Friday: 8:00 am-4:00 pm + Saturday: 6:30 am - 3:00 pm availability. Valid Food Handler's certificate required. **Salary**: $22.00 per...

Celebrating our 106th anniversary, **Bartlett Lodge** is Algonquin Park's smallest and most historic lodge! We have 12 cabins, 2 suites, and 2 platform tents which house our guests from around the world. Experience a once in a lifetime opportunity to live and work in one of Canada's oldest Provincial Parks. We are hiring for **1 (one) Line Cook **vacancy in...

**Job Number** 23124258 **Job Category** Food and Beverage & Culinary **Location** W Toronto, 90 Bloor Street East, Toronto, ONT, Canada **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...

Job Number Job Category Food and Beverage & CulinaryLocation W Toronto, 90 Bloor Street East, Toronto, ONT, CanadaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management***Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients....

Come and join our team at _The Rosedale Diner_, an upscale bistro since 1978. Our menu is ever-evolving, focused on seasonal and quality ingredients. We are building our team with inclusivity, positivity, and quality work at the forefront. While experience is required for our hot side position, we value a positive attitude and willingness to contribute...

**POSITION AVAILABLE**: **1st COOK** *** The Badminton and Racquet Club of Toronto, a mid-town private multi-racquet, fitness, wellness, dining, and social club, with a strong foundation in excellence, located near transportation with a dynamic and vibrant employee and member stakeholder culture and great employee benefits, is recruiting for a 1st Cook...

POSITION AVAILABLE:1st COOK***The Badminton and Racquet Club of Toronto, a mid-town private multi-racquet, fitness, wellness, dining, and social club, with a strong foundation in excellence, located near transportation with a dynamic and vibrant employee and member stakeholder culture and great employee benefits, is recruiting for a 1st Cook with great...

Do you love hospitality? Love to meet and interact with fun and diverse people? Love to work in a friendly environment? If so, come be a part of our Boulevard Club family. - We take pride in providing safe and inclusive communities; that inspire wellness, growth, and excellence._ - We create exceptional, social, athletic, and recreational environments;...

**LEGENDS** **THE ROLE** The primary duty of the 2nd Cook is to prep & prepare high quality food to order for guests, based on established guidelines. The 2nd Cook is responsible for the timely, accurate, and consistent preparation of food items for all outlets throughout the Rogers Centre in a timely, professional, and courteous manner. The 2nd Cook is...