Restaurant Supervisor

2 weeks ago


Kelowna, Canada Manteo Resort Full time

Work Term: Permanent
- Work Language: English
- Hours: 32 to 40 hours per week
- Education: No degree, certificate or diploma
- Experience: 2 years to less than 3 years
**Work setting**:

- Staff accommodation available
- Food service establishment
- On-site customer service
- Restaurant
- Hotel, motel, resort
- Fine dining establishment
**Tasks**:

- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure food service and quality control
- Prepare and submit reports
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
- Administrative and office activities
- Supervise staff or team
- Resolve work related problems
- Ensure health and safety regulations are followed
- Resolve conflict situations
- Advertise and/or promote products, sales or services
- Organize and maintain inventory
- Ensure safety procedures are followed
**Supervision**:

- Food and beverage servers
- Food service counter attendants and food preparers
- Kitchen and food service helpers
- Staff in various areas of responsibility
**Work conditions and physical capabilities**:

- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Standing for extended periods
- Walking
**Personal suitability**:

- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
**Health benefits**:

- Dental plan
- Health care plan
**Long term benefits**:

- Other benefits
**Other benefits**:

- On-site housing options


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