Restaurant Manager

Our restaurant managers run their store as if it belongs to them, from managing daily operations, run shifts, lead the store team, create great experiences for coworkers and customers alike to taking responsibility for financial results. Our managers are front-of-house leaders, spending time on the floor to connect with staff, customers, coach in the moment...

The position of Restaurant Manager requires an individual with the business acumen and organizational skills necessary to be a successful coordinator and lead all aspects of the restaurant business. The overall role of the Restaurant Manager is to co-ordinate staff to deliver a high-quality menu and provide excellent customer service: both hallmarks of the...

The position of Restaurant Manager requires an individual with the business acumen and organizational skills necessary to be a successful coordinator and lead all aspects of the restaurant business. The overall role of the Restaurant Manager is to co-ordinate staff to deliver a high-quality menu and provide excellent customer service: both hallmarks of the...

Looking for an Ajax single store restaurant manager with a love for quick service food and a knack for leading a team! You'll be responsible for keeping our restaurant in top shape by making sure our customers are happy, our food is delicious, and our staff are having a great time. **What you'll do**: - Run the show! Food prep, customer service, staff...

**Swiss Chalet is looking for Restaurant Managers at our Ajax, Ontario location!** At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels just like home! At Swiss Chalet, we work as a team and help each other succeed. Our teammates work together to deliver the Perfect Guest...

**Job description** **NOW SERVING GREAT JOBS!** **Full Time Restaurant General Manager Ajax Location** **Why us, you ask?** - Health & safety measures - Flexible working hours - On-the-job paid training - Meal discounts - Free uniform shirt & hat - Growth opportunities - Health benefits - Scholarship for employees and family members - Career Development -...

Currently looking for strong Restaurant Managers for our brand-new, Indian street food concept, developed in partnership with Chef Vikram Vij from CBC's Dragons' Den! **Main Responsibilities**: - Supervising member relations including training & development, and recognition. As well as recruitment, and scheduling (as required). - Promoting a healthy, safe,...

SPORTS BAR MANAGEMENT OPPORTUNITIESBuffalo Wild Wings has an atmosphere that creates stories worth telling - for our guests and for our team members. Yes, it is literally working at a Sports Bar and all the energy that comes with it. Buffalo Wild Wings is the place to start the next phase of your career and we're always looking for all-stars*. If that's you,...

Education: College/CEGEPExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine...

Education: College/CEGEPExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine...

Education: Expérience: EducationCollege/CEGEPTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost...

Who we are_We're fun, fast, and friendly. We're award-winning. Our standards are high and on point. What you bring_You have at least one year of restaurant work experience and a high school or college diploma. You've already led, managed, and organized a team in a fast-paced environment. You have mad skills in problem solving, customer service and decision...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 to 44 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingFast food outlet or concessionRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff...

Work Term: PermanentWork Language: EnglishHours: 35 to 44 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingFast food outlet or concessionRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job...

Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Monitor revenues to determine labour cost...

Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Monitor revenues to determine labour cost...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Monitor revenues to...

Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Monitor revenues to determine labour cost...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Monitor revenues to...

**Job Overview**: We are currently seeking a skilled and enthusiastic Cook I to join our restaurant culinary team. The Cook I will be responsible for preparing and presenting high-quality dishes, contributing to a positive dining experience for our guests. This position requires a detail-oriented individual with a passion for culinary excellence in a...