Server/floor Manager
5 months ago
AVENUE BISTRO is now accepting resumes for an experienced Server
Our menu is focused on fresh and local west coast/european -german style dishes and our opening times are 6 days a week from 4-9pm and saturday's/sunday's 10-2 brunch.
- You should be a team-player and know how to handle customers and staff.
- You should be a 'problem solver' and a mentor.
- You should bring motivation, be outgoing and eager to reach goals always with a smile.
- You should be organized and willing to take on the challenge and responsibility to work in a faced-paced environment.
- This position requires great attention to detail, high-quality customer service and responsibility/sensitivity for our employees
AVENUE BISTRO IS LOOKING FOR THIS SPECIAL HUMAN
TO JOIN OUR FUN TEAM
If this sounds exactly as tailored for you, we'd like to meet you
You should have 2+ years' experience in the hospitality industry and a 'Serving It Right' certificate.
You must be able to work nights/weekends.
The wage/salary is depending on experience and is negotiable. The hours will be between 32 and 40/ week.
For more information about the business please visit our homepage avenuebistro,caou
**Job Types**: Full-time, Part-time
Pay: $17.00-$25.00 per hour
Expected hours: 32 per week
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- On call
- Overtime
- Weekends as needed
Work Location: In person
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