Food Server

5 months ago

Vaughan, Canada Xaltcraft Incorporated Full time

**To offer a hospitable welcome to all guests and provide timely and professional service of food items in accordance with company policy.**

**MAIN DUTIES**

**1. Take and serve guest orders promptly and according to service standards.**

**2. Do all necessary set-up as assigned.**

**3. Answer any guest questions about the menu.**

**4. Operate the electronic cash register.**

**5. Check food before serving it to guest to ascertain that appearance, temperature and portions are correct.**

**6. Welcome all guests achieving professional and courteous seating to achieve guest satisfaction.**

**7. Ensure prompt and professional clearing and resetting of tables.**

**8. Follow opening and closing procedures achieving standards required by company policy.**

**9. Answer the telephone promptly and courteously.**

**10. Minimize breakage by neat and safe stacking of items at the dishwashing area in line with company policy.**

**11. Perform any other job related duties as assigned.**

**REQUIRED SKILLS AND ABILITIES**:
**Must have the ability to communicate in English. Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Can communicate well with guests. Must be willing to “pitch in” and must be able to withstand prolonged periods of standing and/or walking. Ability to lift at least 30 lbs.**

**GENERAL RESPONSIBILITIES**

1. To adhere to all matters relating to hygiene, health, safety and emergency procedures as laid down by law and by company policy.

2. To carry out any reasonable request.

3. To provide exceptional customer service with positive addressing of guest concerns/complaints in line with company policy.

4. To work and communicate in a professional and ethical manner with colleagues assisting where necessary to achieve standards required by company policy.

5. To be a “sales person” by active promotion of property facilities and company specific promotions in order to contribute to overall profitability.

6. To assist with team member orientation/training within the department as required by company policy.

7. To maintain standards of punctuality, uniform /dress code as appropriate to position and personal hygiene as required by property and company policy.

8. To be aware of and comply with company and house rules.

9. To contribute to energy conservation and ensure safe usage/storage of all materials/equipment/chemicals as per manufacturers’ instructions.

10. To attend meetings as requested and to recognize the importance of contributing new ideas and initiative to the overall success of the operation.

11. To assist with cleaning duties in order to maintain a clean and well-organized work area in line with property policy.

Note: Previous experience in catering, hospitality, banquets, or the restaurant industry is preferred but not required. Training will be provided.

We offer competitive pay rates, flexible scheduling, and opportunities for career growth within the company. If you are passionate about providing exceptional service and enjoy working in a dynamic team environment, we would love to hear from you.

**Salary**: $14.30-$15.00 per hour

**Benefits**:

- Discounted or free food
- On-site parking
- Vision care

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift

Supplemental pay types:

- Overtime pay

Ability to commute/relocate:

- Vaughan, NS B0N 2T0: reliably commute or plan to relocate before starting work (required)

**Experience**:

- serving: 1 year (preferred)

Work Location: In person

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