Restaurant Server
1 week ago
**About us**
The Hollis a DoubleTree Suites by Hilton is a small business in HOSPITALITY in Halifax, NS B3J 1V8. We are professional and our goal is to Manga Hotels is a Canadian company involved in the acquisition, development and management of high quality residences, independent hotels, and hotels affiliated with prestigious brands such as Marriott, Hilton, Hyatt, and InterContinental Hotels Group..
Our work environment includes:
- Growth opportunities
- Flexible working hours
- On-the-job training
Key Responsibilities:
- Greet guests and present menus, explaining specials and making recommendations as needed
- Take food and drink orders and enter them into the POS system accurately
- Deliver food and drinks to tables in a timely and professional manner
- Ensure that guests have everything they need during their meal, such as extra napkins, utensils, or condiments
- Check on guests regularly to ensure that they are enjoying their meal and address any concerns or issues promptly
- Process guest payments and ensure that all transactions are accurate and accounted for
- Assist with bussing tables and resetting them for new guests as needed
- Maintain a clean and organized dining room, following all health and safety regulations and company policies
- Assist with opening and closing duties, such as setting up and breaking down the dining room, and cleaning and restocking supplies
- Participate in training and development activities, and continuously improve their knowledge of menu items, specials, and promotions
- Perform other duties as assigned by the restaurant Supervisor
**Job Types**: Full-time, Part-time
Pay: From $15.20 per hour
Expected hours: No more than 40 per week
Additional pay:
- Tips
**Benefits**:
- Flexible schedule
- Paid time off
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed
Ability to commute/relocate:
- Halifax, NS B3J 1V8: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Bartending: 1 year (preferred)
- serving: 1 year (required)
Work Location: In person
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