Kitchen Lead

3 weeks ago

St Jacobs, Canada Cellar 52 Full time

**Lead Duties/Responsibilities**:

- Manage a team of 3-4 on event days and delegate tasks
- Responsibility to quality control others, uphold standards and execute recipes that have been provided
- Menu execution from start to finish for events
- Strong communication between both BOH and FOH
- Daily Inventory updates
- Kitchen Maintenance
- Responsible for timeline execution on event days
- Responsible for communicating to Supervisors any issues, ordering, maintenance, weekly expectations/daily expectations
- Train new employees (execute employee orientation)
- Understands brand representation on and off site
- Solves problems that arise and seizes control of issues in the kitchen.
- Keeps stations clean and complies with food safety standards.
- Communicate and collaborate with other leads on heavy event days
- Ability to work independently at both our venues and off sites
- Be a strong leader on non event days
- Assist those who require skill building by helping them set goals for themselves

**Skills**:

- Strong leadership
- Initiative
- Good Knife Skills
- Able to give feedback in a productive and positive manner
- Recipe Execution
- Knowledge of all standard kitchen equipment
- Problem Solving
- Strong Communication
- Deals with pressure well
- Strong Organizational skills (must love lists and processes)
- Time Efficient, Time Management
- Adaptable
- Creative
- Calm, cool, collected and kind
- Conveys themselves in professional manner
- Inclusive and diverse mindset

**Requirements/Qualifications**:

- MUST HAVE DRIVERS LICENSE no if’s and’s, or but’s
- 3-4 Years of Culinary Experience
- Food Handlers
- First Aid is an asset
- WHMIS certified

**Attributes we would like to see in our leads**:

- **Desire ; to grow and learn**:

- **Direction/Focus; focus on tasks but able to see the bigger picture for end result**:

- **Discipline; has a healthy life balance and is discipline when having to work the next day**:

- **Flexibility; when things aren’t just so being able to be flexible with what is provided, including hours, no task is below you**:

- **Positive; contributes to a healthy work environment**:

- **Genuine; in their contributions, feedback, and energy**:

- **Trustworthy; to rely on to uphold our standards and exude our core values**:

- **Perceptive; when something seems amiss being able to pick up on it and ask questions**:

- **Cooperative; to work with others well**:

- **Responsible; take accountability**:

- **Proactive; active problem solving and assess where we need better focus, address weaknesses as they arise**:

- **Planner; is organized before their actual week starts, knows exactly what they are going to do day to day before shift**:

- **Thinker; reflects on how we can be better and contributes, thoughtful, creative and supportive actions and opinions**:

- **Listens Well; able to take in information and relay important information**:

- **Efficient; in duties and processes**:

- **Decisive; quick decision making**:

- **Evolving; improves skills and knowledge in the workplace**:

- **Diligent; being careful and conscious when completing their duties duties**:

- **Adaptable; being able to quickly pivot to successfully complete a task or event**

**Types of Experience that would be helpful for this position**:

- **3-4 yrs kitchen/industry experience**:

- **Leading a team of 3-4 ppl**:

- **Any volunteer experience that could contribute to the skills for this position**:

- **Any post highschool education that would contribute to the sillset required for this position**:

- **Sous chef or junior sous experience**:

- **Chef de partie lead in a generously staffed kitchen**:

- **Fast Food manager (approach and poach)**

**Job Description: CATERING COOK/PREP COOK**

**Catering/Prep Cook Duties and Responsibilities**:

- Follow instructions from team leads
- Execute basic recipes, and uphold standards
- Keep the kitchen clean and organized
- Put away orders following FIFO and our organizational processes
- Work Clean and practice Safe Food Handling
- Understand brand representation on and offsite
- Prep for various events and venues, and allocate prep appropriately in the fridges
- Responsible for communicating any issues to team leads, or supervisors and seek guidance on how to resolve
- Must be able to EFFICIENTLY work by themselves and create time goals for executing tasks

**Skills/Mindset Required**:

- Adaptable
- Communication
- Initiative
- Takes constructive criticism well
- Can follow basic recipes
- Basic knowledge on some key kitchen equipments and tools
- Knife skills a must, for various cutting techniques
- Professional conduct
- Time efficient
- Organized
- An inclusive and diverse mindset

**Qualifications/Requirement**:

- Food Handlers
- Drivers License

**Job Types**: Full-time, Part-time
Part-time hours: 0-40 per week

**Salary**: From $22.00 per hour

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Eveni

  • Cook/kitchen Hand

    1 month ago

    St. John's, Canada Westbury Estates Full time

    **Cook Job Description** Working with and reporting to our executive chef, our cooks will have duties including and not limited to: **Duties & Responsibilities** - Offering warm and professional service to our residents and their guests - Leading the preparing, service, and cleanup of all meals and snacks. - Supervising and assisting with the cleaning of...

  • Assistant Kitchen Manager | Kitchen Manager

    2 days ago

    Fort St. John, Canada The Canadian Brewhouse Full time

    Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house operations. This collaborative approach ensures mutual support and positions you for seamless advancement when the path to growth presents itself. Safety and...

  • Supervisor

    1 month ago

    St. Albert, Canada Little Kitchen Academy - St Albert Full time

    Little Kitchen Academy is the first of its kind Montessori inspired cooking academy for students ages three through teen. We are focused on providing a safe, inspiring, and empowering space for children to identify, develop and refine their senses. Through joy, mindfulness, and learning we are creating a foundation for a healthy lifestyle through responsible...

  • Supervisor for St Albert Location

    1 month ago

    St. Albert, Canada Little Kitchen Academy St Albert Full time

    Little Kitchen Academy St Albert is looking for a Manager who loves working with children and have a passion for living a healthy lifestyle. Little Kitchen Academy is the first of its kind Montessori inspired cooking academy for students ages three through teen. We are focused on providing a safe, inspiring, and empowering space for children to identify,...

  • Lead Cook

    1 month ago

    St. Thomas, Canada Stacked Pancake & Breakfast House - St Thomas Full time

    Strong leadership - Major passion for food/cooking - Communication skills - Problem solving skills Duties & Responsibilities: - Managing food and beverage inventory - Seeking ways to improve operations & processes - Maintain standards for kitchen cleanliness & ensuring consistency of cleaning schedules - Tracking food waste - Prep and set up of...

  • Director of Culinary Production

    5 days ago

    St. Catharines, Canada Global Hospitality, Inc. Full time

    Join Our Team as a General Manager/Executive Production Chef Are you a commercial culinary production specialist? Ready to lead direct the production superior cuisine for a variety of high-end settings? If so, we want you to be our next General Manager/Executive Production Chef! What You’ll Do: - **Lead with Excellence:** Oversee product quality and food...

  • Director of Culinary Production

    5 days ago

    St. Catharines, Canada Global Hospitality, Inc. Full time

    Join Our Team as a General Manager/Executive Production Chef Are you a commercial culinary production specialist? Ready to lead direct the production superior cuisine for a variety of high-end settings? If so, we want you to be our next General Manager/Executive Production Chef! What You’ll Do: - **Lead with Excellence:** Oversee product quality and food...

  • Director of Culinary Production

    4 days ago

    St. Catharines, Canada Global Hospitality, Inc. Full time

    Join Our Team as a General Manager/Executive Production Chef Are you a commercial culinary production specialist? Ready to lead direct the production superior cuisine for a variety of high-end settings? If so, we want you to be our next General Manager/Executive Production Chef!What You’ll Do: - **Lead with Excellence:** Oversee product quality and food...

  • Director of Culinary Production

    3 days ago

    st catharines, Canada Global Hospitality, Inc. Full time

    Join Our Team as a General Manager/Executive Production ChefAre you a commercial culinary production specialist? Ready to lead direct the production superior cuisine for a variety of high-end settings? If so, we want you to be our next General Manager/Executive Production Chef! What You’ll Do:- **Lead with Excellence:** Oversee product quality and food...

  • Director of Culinary Production

    5 days ago

    st catharines, Canada Global Hospitality, Inc. Full time

    Join Our Team as a General Manager/Executive Production ChefAre you a commercial culinary production specialist? Ready to lead direct the production superior cuisine for a variety of high-end settings? If so, we want you to be our next General Manager/Executive Production Chef! What You’ll Do:- **Lead with Excellence:** Oversee product quality and food...

  • Director of Culinary Production

    5 days ago

    St Catharines, Canada Global Hospitality, Inc. Full time

    Join Our Team as a General Manager/Executive Production Chef Are you a commercial culinary production specialist? Ready to lead direct the production superior cuisine for a variety of high-end settings? If so, we want you to be our next General Manager/Executive Production Chef! What You’ll Do: - **Lead with Excellence:** Oversee product quality and food...

  • Engineer Lead

    1 week ago

    St. Thomas, Canada Aimbridge Hospitality Full time

    Job Summary The Lead Maintenance Engineer is responsible for assisting with the operation maintenance service and repair of equipment as assigned. Directs and supervises the Maintenance staff as requested by Property Engineer and/or General Manager. Responsible for all day-to-day operations of the maintenance department and overseeing the successful...

  • Engineer Lead

    1 week ago

    St. Thomas, Canada Aimbridge Hospitality Full time

    Job Summary The Lead Maintenance Engineer is responsible for assisting with the operation maintenance service and repair of equipment as assigned. Directs and supervises the Maintenance staff as requested by Property Engineer and/or General Manager. Responsible for all day-to-day operations of the maintenance department and overseeing the successful...

  • Engineer Lead

    1 week ago

    St. Thomas, Canada Aimbridge Hospitality Full time

    Job Summary The Lead Maintenance Engineer is responsible for assisting with the operation maintenance service and repair of equipment as assigned. Directs and supervises the Maintenance staff as requested by Property Engineer and/or General Manager. Responsible for all day-to-day operations of the maintenance department and overseeing the successful...

  • Floor Manager

    2 days ago

    St. Albert, Canada Earls Kitchen + Bar Full time

    We are looking for passionate Floor Managers to grow our leadership team. As a Floor Manager, you’re committed to being your best self and working with integrity as you learn how to operate multimillion-dollar restaurants. Our ideal candidate has a commitment to teamwork and a desire to learn and grow. If desirable, the successful candidates can move...

  • Floor Manager

    2 days ago

    St. Albert, Canada Earls Kitchen + Bar Full time

    We are looking for passionate Floor Managers to grow our leadership team. As a Floor Manager, you’re committed to being your best self and working with integrity as you learn how to operate multimillion-dollar restaurants. Our ideal candidate has a commitment to teamwork and a desire to learn and grow. If desirable, the successful candidates can move...

  • Floor Manager

    23 hours ago

    St Albert, Canada Earls Kitchen + Bar Full time

    We are looking for passionate Floor Managers to grow our leadership team. As a Floor Manager, you’re committed to being your best self and working with integrity as you learn how to operate multimillion-dollar restaurants. Our ideal candidate has a commitment to teamwork and a desire to learn and grow. If desirable, the successful candidates can move...

  • Floor Manager

    2 days ago

    St Albert, Canada Earls Kitchen + Bar Full time

    We are looking for passionate Floor Managers to grow our leadership team. As a Floor Manager, you’re committed to being your best self and working with integrity as you learn how to operate multimillion-dollar restaurants. Our ideal candidate has a commitment to teamwork and a desire to learn and grow. If desirable, the successful candidates can move...

  • Floor Manager

    14 hours ago

    St Albert, Canada Earls Kitchen + Bar Full time

    We are looking for passionate Floor Managers to grow our leadership team. As a Floor Manager, you’re committed to being your best self and working with integrity as you learn how to operate multimillion-dollar restaurants. Our ideal candidate has a commitment to teamwork and a desire to learn and grow. If desirable, the successful candidates can move...

  • Director of Internships

    4 days ago

    St Catharines, ON, Canada Global Hospitality, Inc. Full time

    Join Our Team as a General Manager/Executive Production ChefAre you a commercial culinary production specialist? Ready to lead direct the production superior cuisine for a variety of high-end settings? If so, we want you to be our next General Manager/Executive Production Chef! What You’ll Do:- **Lead with Excellence:** Oversee product quality and food...