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Food & Beverage Porter-hei

7 months ago

Vancouver, Canada Great Canadian Full time

**Position Summary**

Under the general direction of Manager, Banquets, this position is responsible for the physical set up of banquet rooms and the theatre. On occasion they will be required to assume all roles of a server including serving food and beverages to guests. Ensuring adherence to the Company
- s policies and procedures, motivates and leads by example and supports Great Canadian
- s learning environment while establishing a safe and welcoming work environment f or all team members.

**Key Accountabilities
- Assisting with room and table set up including moving furniture
- Properly clean and set meeting rooms and banquet functions per specifications
- Keep service corri dors, pre-function space, and storage areas clean, organized and unobstructed
- Set up and maintain buffet stations and/or coffee stations
- Bartending duties as required
- Serving guests menu items in a prompt and courteous manne r and checking to ensure satisfaction
- Stocking room supplies such as linen, pads, pens/pencils and mints, etc. as required
- Clearing tables, removing glasses and re-stocking if required
- Assisting other servers as necessary
- Liaising and communicating effectively with all appropriate operational departments
- Ensuring compliance with licensing laws, health and safety and other statutory regulations Performing other duties as assigned or directed

**Education and Qualifications**
- Experience in a Food and Beverage environment, banquet experience an asset
- Serving It Right, Smart Serve or IGB certification, or the ability to obtain a Serving it Right Ce rtification
- Ability to bend, squat and lift up to 50 pounds Ability to obtain a Gaming License

**Work Environment Considerations**
- Some exposure to odors, noise, verbal abuse, standing and walking for long periods of time, lifting, carrying, pushing, pulling, bending, stretching, non-traditional work hours.