Head Barista
7 months ago
Responsibilities:
- Greet customers and take their orders
- Prepare and serve a variety of hot and cold beverages, such as coffee, tea, and smoothies
- Operate espresso machines and other equipment to make specialty coffee drinks
- Ensure the cleanliness and organization of the coffee bar area
- Handle cash transactions and operate the cash register
- Maintain knowledge of menu items, ingredients, and brewing methods
- Provide excellent customer service by answering questions and addressing concerns
- Follow health and safety guidelines for food handling and preparation
**Skills**:
- Time management: Ability to prioritize tasks and work efficiently in a fast-paced environment
- Customer service: Friendly and attentive to customer needs, with the ability to provide personalized recommendations
- Cash handling: Proficient in handling cash transactions accurately and securely
- Food handling: Knowledge of proper food safety procedures to ensure the safe handling of food products
- Food preparation: Experience in preparing beverages and simple food items according to recipes or customer requests
- Food service: Understanding of proper serving techniques, including portion control and presentation
- Cashiering: Familiarity with operating a cash register, processing payments, and providing accurate change
- Math: Basic math skills for calculating prices, making change, and measuring ingredients
- POS (Point of Sale) systems: Comfortable using computerized systems for order entry and payment processing
**Job Types**: Full-time, Part-time
**Salary**: $18.00 per hour
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
- Morning shift
- Weekends as needed
Ability to Commute:
- Oakville, ON L5G 1H4 (required)
Work Location: In person