Food Service Worker
6 months ago
Education: No degree, certificate or diploma
- Experience: Will train
**Work setting**:
- Urban area
**Tasks**:
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
- Keep records of the quantities of food used
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sharpen kitchen knives
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
**Work conditions and physical capabilities**:
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Attention to detail
**Weight handling**:
- Up to 23 kg (50 lbs)
**Personal suitability**:
- Reliability
- Team player
- Ability to multitask
- Dependability
- Positive attitude
- Work Term: Permanent
- Work Language: English
- Hours: 36 to 40 hours per week
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