Bartender
4 weeks ago
**Job Overview**
**Responsibilities**
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
- Provide excellent customer service by engaging with patrons, taking orders, and ensuring satisfaction.
- Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces.
- Monitor inventory levels of liquor, mixers, and supplies; assist in ordering as needed.
- Adhere to all food safety regulations and guidelines during food handling and preparation.
- Process transactions accurately using the POS system; handle cash and credit card payments efficiently.
- Collaborate with kitchen staff to ensure timely service of food orders when applicable.
- Stay informed about drink specials, menu changes, and new products to enhance guest experience.
**Skills**
- Strong knowledge of bartending techniques and drink recipes.
- Excellent customer service skills with the ability to engage effectively with guests.
- Proficient in time management to handle busy shifts efficiently.
- Basic math skills for accurate cash handling and transactions.
- Experience in food service or restaurant environments is preferred.
- Understanding of food safety practices related to food handling and preparation.
- Familiarity with POS systems for processing orders and payments.
- Ability to work well under pressure in a fast-paced environment.
Join our team as a Bartender where your skills will contribute to creating memorable experiences for our guests
**Job Types**: Full-time, Part-time
Pay: $18.00-$22.00 per hour
Expected hours: 20 - 30 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible language requirement:
- French not required
Schedule:
- Evening shift
- Every Weekend
**Experience**:
- Restaurant experience: 1 year (required)
- Bartending: 1 year (required)
Work Location: In person
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