Food/beverage Manager

Plan and manage the Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, provincial and local regulations while meeting/exceeding financial goals. MAIN DUTIES 1. Interview, hire, train, recommend...

Job Summary: **Duties**: Supports the successful execution of all operations in the hotel operations departments (may include Front Office, Housekeeping, Food and Beverage/Culinary and Engineering/Maintenance) and managing staff. Strives to continually improve guest and employee satisfaction and maximize the financial performance of the department. Ensures...

**Department: Garden Grille & Bar Restaurant** **Title: Assistant Restaurant Manager (non-unionized)** **Status: Full Time** **Report to: Restaurant Manager** **Summary** The Role of the Assistant Restaurant Manager serves as a department role model. They are passionate about food and customer service. They are problem solvers with leadership skills....

Big Rig Kitchen and Brewery Gloucester is looking for Servers to join our Team. Salary : 15.5$ + server Tip. **Job Types**: Full-time, Part-time, Permanent **Salary**: $15.50 per hour Work Location: One location

Big Rig Kitchen and Brewery Gloucester is looking for Servers to join our Team. Salary : 15$ + server Tip. **Job Types**: Full-time, Part-time, Permanent **Salary**: $15.00 per hour Schedule: - 8 hour shift Supplemental pay types: - Tips **Experience**: - serving: 2 years (preferred) Licence/Certification: - Smart Serve (preferred)

Big Rig Kitchen and Brewery Gloucester is looking for Servers to join our Team. Salary : 15$ + server Tip. **Job Types**: Full-time, Part-time, Permanent **Salary**: $15.00 per hour Additional pay: - Tips Schedule: - 8 hour shift **Experience**: - serving: 3 years (preferred) Licence/Certification: - Smart Serve (preferred)

**Department: Restaurant** **Position: Server** **Status: Part Time/ Early mornings, weekend and holiday availability; 2 vacancies** **Report to: Restaurant Manager/Assistant Restaurant Managers** **Wage $17.92/hr as per Collective Agreement** **Scope & General Purpose**: **Credentials required** - Food Handlers Certificate, Smart Serve. - Must be of...

If you’re passionate about leading a team that is, committed to the Team Member Experience and driven by innovation and growth, then join us! The Executive Chef is a critical role within our communities as it impacts the lives of residents through the strong leadership and motivation of Sienna team members. As an Executive Chef your typical day will...

Our small suburban pub is seeking a friendly Host/Busser who can deliver excellent guest service while being organized and friendly. Food and Beverage knowledge as well as our strong focus on Ottawa craft beer is a must. In addition to above average pay, we offer all staff full benefits upon hiring and a $300 healthcare spend account after 6 months. We are...

**SCOPE AND GENERAL PURPOSE** **To work with the Food & Beverage Manager to achieve a motivated and organized restaurant team and to provide the level of service and guest care to meet company standards and to contribute to the overall profitability of the restaurant/food outlets as assigned.** **MAIN DUTIES** **1. Monitor servers and busperson adherence...

**To work with the Food & Beverage Manager to achieve a motivated and organized restaurant team and to provide the level of service and guest care to meet company standards and to contribute to the overall profitability of the restaurant/banquets outlets as assigned.** **MAIN DUTIES** **1. Monitor restaurant and banquet servers adherence to all service...

Our small suburban pub is seeking a friendly server who can deliver excellent guest service while being extremely knowledgeable about our Food and Beverage menu as well as our strong focus on Ottawa craft beer. In addition to above average pay, we offer all staff full benefits upon hiring and a $300 healthcare spend account after 6 months. We are looking...

Hunter's Public House is on the hunt for an experienced Line Cook/Shift Leader to join our talented team. We have located approximately a 20-minute drive south of downtown. We are looking for a talented individual to help prepare meals according to our standard recipes while leading the shift and following standard operating systems and controls. In this...

Hunter's Public House is on the hunt for an experienced Line Cook to join our talented team. We have located approximately a 20-minute drive south of downtown. We are looking for a talented individual to help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef’s...

Hunter's Public House is on the hunt for an experienced Line Cook/Shift Leader to join our talented team. We are located approximately a 20-minute drive south of downtown. We are looking for a talented individual to help prepare meals according to our standard recipes while leading the shift and following standard operating systems and controls. In this...

**About the Job** Hunter's Public House is on the hunt for an experienced Line Cook/Shift Leader to join our talented team. We have located approximately a 20-minute drive south of downtown. We are looking for a talented individual to help prepare meals according to our standard recipes while leading the shift and following standard operating systems and...

Overall Responsibilities - Oversee daily operations of the food production facility, including food processing, packaging, and shipping. - Ensure compliance with food safety regulations and standards. - Manage inventory and order supplies as needed. - Train and supervise staff members in proper food handling techniques. - Monitor product quality and ensure...

SCOPE AND GENERAL PURPOSE To offer a hospitable welcome to all guests and provide timely and professional service of food and beverage items in accordance with company MAIN DUTIES 1. Take and serve guest orders promptly and according to service standards. 2. Do all necessary set-up as assigned. 3. Answer any guest questions about the menu. 4. Operate the...

**Responsibilities**: - Participates in the preparation of food items according to event orders of consistent quality following production, portion, and presentation standards - Ensures all cooks are using proper cooking techniques, seasoning methods and using proper tools for the job - Develop and maintain positive working relationships with others;...

**Responsibilities**: - Participates in the preparation of food items according to event orders of consistent quality following production, portion, and presentation standards - Ensures all cooks are using proper cooking techniques, seasoning methods and using proper tools for the job - Develop and maintain positive working relationships with others;...