Shift Manager

7 months ago


Sherbrooke, Canada 9066-5720Québec inc. Full time

Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
**Tasks**:

- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Establish work schedules
- Inspect sites or facilities to ensure safety and cleanliness standards
- Ensure that safety standards and departmental policies are met
**Work conditions and physical capabilities**:

- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Attention to detail
**Personal suitability**:

- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
- Work Term: Permanent
- Work Language: French
- Hours: 40 hours per week


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