Line Cook/prep Cook

2 months ago


Lethbridge, Canada Streats SouthWest Lethbridge Kitchen Full time

Line Cook/Prep Cook

**Duties**:

- Prepare and cook menu items according to recipes and quality standards
- Assist with food preparation and ingredient portioning
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared in a timely manner and meets quality standards
- Follow proper food handling and sanitation procedures
- Maintain a clean and organized work area
- Collaborate with the kitchen team to ensure smooth operation of the kitchen

**Requirements**:

- Previous experience as a line cook or prep cook is preferred, but not required
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills

We are looking for individuals who are passionate about food, have a strong work ethic, and are eager to learn. If you enjoy working in a dynamic kitchen environment and want to be part of a team that creates delicious meals, we would love to hear from you.

**Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by management.**

**Job Types**: Full-time, Part-time

Pay: From $15.00 per hour

Additional pay:

- Tips

**Benefits**:

- Flexible schedule

Flexible language requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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