![The Salvation Army Harbour Light](https://media.trabajo.org/img/noimg.jpg)
Casual Cook
4 weeks ago
**POSITION PURPOSE SUMMARY**:
The Cook prepares and serves nutritious meals as outlined on menus in accordance with applicable food service and safety regulations.
**BASIC FUNCTIONS/RESPONSIBILITIES**:
- Prepares meals including meals for special dietary needs of the residents
- Adapts work practices within specific parameters to ensure the efficient delivery of food services
- Makes use of and decides on best use of resources, including donations to minimize waste
- Follows guidelines for the safety and security of food and equipment and monitors practices to ensure adherence
- May perform some employee supervisory duties in the absence of the Food Services Manager and Kitchen Supervisor
- May supervises students, volunteers and / or residents in work therapy
- May order food supplies
- Maintain a high level of cleanliness at all times within the kitchen and storage areas.
- Performs other duties as assigned
**QUALIFICATIONS AND EDUCATION REQUIREMENTS**:
*NOTE: For some jobs, you may be required to provide validated educational documentation.
- Willingness to adhere to the Mission Statement of Harbour Light and the values of The Salvation Army
- One to three years cooking experience with at least one year in Institutional Cooking
- Must be fluent in English, both orally and written
- Has the ability to stand for extended periods of time
- Is knowledgeable about food preparation and is familiar with kitchen equipment
- Current and up to date WHIMS, First Aid Level I, Food Safe Level I
- **Must be able to work variety of shifts including 5 AM**
MINIMUM EDUCATION LEVEL ATTAINED:
- High School diploma, plus specialized courses of up to six (6) months.
**HOURS: On Call - Varied**
- Background check consent.
- A clear vulnerable sector screening.
- A clean drivers abstract.
- Completion of our online Armatus Abuse Training and required Health and Safety training.
**Job Type**: Casual
Pay: $24.16-$24.91 per hour
**Benefits**:
- Discounted or free food
Schedule:
- On call
Work Location: In person
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