Restaurant Supervisor

2 weeks ago

Ottawa, Canada Casa di Moni Full time

Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food

Estimate and order ingredients and supplies required for meal preparation

Prepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customers

Establish methods to meet work schedules

Maintain records of stock, repairs, sales and wastage

Train staff in job duties, and sanitation and safety procedures

Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients

Ensure that food and service meet quality control standards

Participate in the selection of food service staff and assist in the development of policies, procedures and budgets

Plan cafeteria menus and determine related food and labour costs.

**Job Types**: Full-time, Permanent

**Salary**: $26.06 per hour

**Benefits**:

- Paid time off

Schedule:

- Monday to Friday
- Weekend availability

Ability to commute/relocate:

- Ottawa, ON: reliably commute or plan to relocate before starting work (required)

**Education**:

- AEC / DEP or Skilled Trade Certificate (preferred)

**Experience**:

- Restaurant management: 5 years (required)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: One location

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