Lead Cook

1 month ago


Cornwall, Canada Stacked Pancake & Breakfast House Full time

Strong leadership
- Major passion for food/cooking
- Communication skills
- Problem solving skills

Duties & Responsibilities:

- Managing food and beverage inventory
- Seeking ways to improve operations & processes
- Maintain standards for kitchen cleanliness & ensuring consistency of cleaning schedules
- Tracking food waste
- Prep and set up of workstations and equipment
- Cook breakfast and lunch dishes with various utensils and cooking equipment
- Ensure all food/other items are properly stored

Skill Sets Required:

- Knowledge of the food and beverage industry
- Strong understanding of culinary procedures & standards
- Ability to work independently & as a team
- Ability to work under pressure
- Critical thinking and problem-solving skills to overcome immediate issues
- Knowledge needed for organizing and planning staff, inventory & costs

Pay: $18.55-$22.55 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Schedule:

- Every Weekend
- Holidays
- Monday to Friday
- Morning shift
- Weekends only

Ability to commute/relocate:

- Cornwall, ON K6J 4P5: reliably commute or plan to relocate before starting work (required)

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (required)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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