Host/hostess
2 months ago
Requirements and Qualification:
- Maintaining a positive attitude during operation,
- Highly motivated and responsible individuals
- Capable of working in a fast-paced environment.
- Experience is recommended but not required.
Job Description:
- Greeting guests as they enter, and putting them on a waiting list as necessary.
- Providing guests with menus and answering any initial questions.
- Seating guests at tables or in waiting areas.
- Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.
- Engaging with guests to ensure they're happy with food and service.
- Responding to complaints and helping to resolve them.
- Answering phone calls, taking reservations and answering questions.
- Knowledge of the menu. Helping out with other positions in the restaurant as needed. Providing great customer service.
**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 20- 40 per week
**Salary**: $15.50-$17.00 per hour
**Benefits**:
- Casual dress
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
Supplemental pay types:
- Tips
COVID-19 considerations:
All employees are required to wear masks and gloves at all times. A temperature check is required upon entry.
**Experience**:
- hospitality: 1 year (preferred)
- customer service: 1 year (preferred)
Work Location: One location
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