Line Cook

3 months ago


Ottawa, Canada Rideau Curling Club Full time

Job description
- Experienced Cook_
This job is from October to end of March with other possible events during the summer. The hours are Wednesday & Friday evenings from 6:00pm-9:00pm and some Saturdays.

We are a curling club so most orders (40 max) will come in at once, so you should be quick on the line. There is some quiet time between draws, you must keep busy by cleaning and doing prep for next draw. We do host some Bonspiels so banquet knowledge is a must.

Menu is more pub style than anything else. You will be the second cook on duty, this is to cover the rush on both nights. When events happen on weekends, if you are available you will be asked to work.
- Experienced line cook or chef
- 3 yrs experience preferred
- Banquet experience a must, 2 yrs
- Must be able to work alone, prep, dishes, main meals
- Must be organized as orders come in quick

Application deadline: 2024-10-31

**Job Types**: Full-time, Contract

Pay: $20.00-$25.00 per hour

Work Remotely
- No

**Job Type**: Part-time

Pay: $20.00-$25.00 per hour

Expected hours: No less than 6 per week

**Benefits**:

- Discounted or free food
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- Evening shift
- Night shift
- On call

**Experience**:

- banquet: 2 years (required)
- Line Cook: 2 years (required)

Work Location: In person

Expected start date: 2024-10-02


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