Cook/chef

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Asset languages**: - Gujarati **Work site environment**: - Wet/damp - Noisy - Odours - Hot - Cold/refrigerated - Non-smoking **Work setting**: - Formal dining room - Room and board provided -...

Work Term: Permanent - Work Language: English - Hours: 42 hours per week - Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Asset languages**: - Gujarati **Work site environment**: - Wet/damp - Noisy - Odours - Hot - Cold/refrigerated - Non-smoking **Work setting**: - Formal dining room - Room and board provided -...

Work Term: Permanent Work Language: English Hours: 42 hours per week Education: No degree, certificate or diploma Experience: 7 months to less than 1 yearAsset languages: GujaratiWork site environment: Wet/damp Noisy Odours Hot Cold/refrigerated NonsmokingWork setting: Formal dining room Room and board provided RestaurantTasks: Maintain records of food...

Le restaurant Bar-B-Q avec rôtisserie de poulet de l'Ouest-de-l'Île est à la recherche d'un chef/cuisinier à temps plein, avec expérience, pour se joindre à notre équipe. ---------------------------------------------------------------------------------------- - West Island chicken rotisserie Bar-B-Q restaurant is looking for a full-time chef/cook,...

Le restaurant Bar-B-Q avec rôtisserie de poulet de l'Ouest-de-l'Île est à la recherche d'un chef/cuisinier à temps plein, avec expérience, pour se joindre à notre équipe. ---------------------------------------------------------------------------------------- - West Island chicken rotisserie Bar-B-Q restaurant is looking for a full-time chef/cook,...

Enoteca Monza is looking to hire passionate and talented line cooks to create delicious pastas, Italian favorites, salads and sandwiches according to the authentic Italian traditions of Enoteca Monza. **Reporting to the Chef**: - Responsible for daily food preparation. - Ensure the smooth running of kitchen operations and the preparation and assembly of...

Le restaurant Bar-B-Q avec rôtisserie de poulet de l'Ouest-de-l'Île est à la recherche d'un chef/cuisinier à temps plein, avec expérience, pour se joindre à notre équipe. West Island chicken rotisserie Bar-BQ restaurant is looking for a fulltime chef/cook, with experience, to join our team.Responsibilities:Prepare and cook meals according to the menu...

Coco Pralin is hiring! We are looking for a Cook/ Chef and Assitant cook at Coco Pralin in DDO on Boul des Sources. What do we expect from our Cook or Assistant cook Knowledge in a few categories of kitchen : Mediterranean, European, Asian & Kosher kitchen. - Organize work plan for each week and day - Respect time frame for orders - Verify Inventory -...

Coco Pralin is hiring We are looking for a Cook/ Chef and Assitant cook at Coco Pralin in DDO on Boul des Sources.What do we expect from our Cook or Assistant cookKnowledge in a few categories of kitchen : Mediterranean, European, Asian & Kosher kitchen. Organize work plan for each week and day Respect time frame for orders Verify Inventory- making sure...

Nous recherchons des cuisiniers avec ou sans expérience, doit être capable de travailler en équipe dans une ambiance amusante. We are looking for cooks with or without experience, must be able to work as a team in a fun enviroment.' ' Work Remotely - No **Job Types**: Full-time, Part-time, Permanent **Salary**: $15.25-$18.00 per hour **Benefits**: -...

Nous recherchons des cuisiniers avec ou sans expérience, doit être capable de travailler en équipe dans une ambiance amusante.We are looking for cooks with or without experience, must be able to work as a team in a fun enviroment.''Work Remotely NoJob Types: Full-time, Part-time, PermanentSalary: $15.00-$18.00 per hourFlexible Language Requirement: French...

**Job Summary**: **Key Responsibilities**: - Develop and maintain menus that reflect our restaurant's focus on traditional Kathiyawadi Gujarati vegetarian cuisine, using fresh and locally sourced ingredients whenever possible. - Manage inventory, order stock and oversee the quality and freshness of stock cooked food in various utensils, ovens or grillers. -...

Overview: **Responsibilities**: - Prepare and cook menu items in compliance with established recipes and standards - Operate grill equipment efficiently and safely - Ensure food quality by maintaining high standards of cleanliness and food handling - Collaborate with kitchen staff to fulfill customer orders promptly - Assist in maintaining inventory levels...

Mexican Restaurant located in the West Island of Montreal, is looking for an innovative and skilled chef to take our restaurant to the next level. You could be a sous chef looking for your next big role or someone looking for a change of speed and scenery. Great co-workers and work environment. Experience in Mexican an asset, but not absolutely...

Job Summary: **Skills**: - Proficient in various cooking techniques and Mexican cuisine - Experience managing a team of kitchen staff members - Excellent communication skills to effectively interact with staff, management, and customers - Ability to work well under pressure in a fast-paced environment - Passion for the hospitality industry and delivering...

'''Duties:''' - Prepare and bake a variety of pastries, cakes, and desserts according to recipes and quality standards. - Decorate pastries and cakes with precision and creativity. - Package and present pastries in an appealing manner. - Ensure proper food handling and storage procedures are followed. - Maintain cleanliness and organization in the pastry...

'''Duties:''' Prepare and bake a variety of pastries, cakes, and desserts according to recipes and quality standards. Decorate pastries and cakes with precision and creativity. Package and present pastries in an appealing manner. Ensure proper food handling and storage procedures are followed. Maintain cleanliness and organization in the pastry kitchen....

Sunrise of Dollard / Maison de Vie Sunrise DollardChef cuisinier - Sunrise Senior Living"Je suis content de savoir que nous améliorons la vie des résidents. Nous partageons des moments de joie, de tristesse, de chansons et de danses avec eux - nous égayons leur journée. Travailler ici est un véritable privilège et restera gravé en moi pour toujours" -...

Overview **_ "Sunrise est le meilleur endroit où j’ai jamais travaillé, tout simplement à cause des gens. Chez Sunrise, nous fournissons des soins de qualité dans un milieu qui ressemble à la maison. Notre objectif est de faire ce qu’il y a de mieux pour les résidents et pour moi, c’est exceptionnel._** - **_Chef Sunrise_** **_ "Sunrise is the...

**Dining Services Coordinator** This department head will be a hands-on supervisor of all dining service activities. In this key position, responsibilities include preparation of food as per the Sunrise menu program, hiring/training/scheduling/supervising the dining service team, managing the food inventory and supply budget, and complying with regulatory...