Server
7 months ago
**_Are you passionate about the Food & Beverage Industry? Do you have an upbeat attitude and love the nightlife scene? This is your opportunity to join an amazing company and grow your career_**
**_ Here's a brief overview of D6_**
**D6 Bar & Lounge**
D6 Bar & Lounge is a hip, vibrant and exclusive nightlight option perched above the city. It is an indoor/outdoor rooftop lounge that features dramatic views of the Vancouver skyline, and will embody an upscale lifestyle. This bar will be equipped with top-shelf liquors and spirits, hand crafted cocktails, and carefully chosen wines.
**_ What we offer:_**
- Comprehensive health, dental, vision care benefits
- Competitive salary & tips
- Flexible work life balance
- Paid Vacation
- Career Growth and development opportunities
- Resort discounts at Parq Vancouver
**This position requires availability to work on Friday, Saturday, and Sunday **daytime**
**POSITION OVERVIEW**
The Server is responsible for:
- Working in collaboration with other Team Members and Departments to ensure the restaurant, lounge and patio operates in accordance with established operational procedures
- Seating guests, taking/placing orders, preparing speciality items, serving food and beverages, clearing, cleaning and resetting designated areas
- Proper set-up, maintenance and adherence to scheduled duties, ensuring mise-en-place and par stock is maintained for all service related items
- Placing orders through designated POS systems, reviewing final checks and securing payment
- Maintaining a composed and professional demeanor while providing exemplary guest service
- Being aware of menu items, menu and operational changes and communicating the information as appropriate
- Protecting the organization, guests and co-workers by adhering to applicable food, liquor safety and workplace standards, operational requirements and statutory compliance regulations
**QUALIFICATIONS**
The Server must:
- Have experience as a Server in a similar environment including a hotel, restaurant, catering or other fast paced high-volume establishment
- Have valid Serving it Right and Foodsafe Level 1 certificates. Certificates in mixology would be considered an asset
- Be able to obtain and maintain a GPEB license
- Have an excellent command of both spoken and written English. Knowledge of a 2nd language would be considered an asset
- Have a good understanding of different cuisines, food preparation methods, beer, wine, liquor, non-alcoholic beverages, common drink recipes and basic food & beverage pairings or accompaniments
- Be able to upsell through detailed product knowledge and effectively handle all guest inquiries including food and beverage suggestions, dietary, food sensitivity or allergy requirements
- Have solid problem solving, decision making, customer service, communication and sales skills
- Accurately operate POS terminals, debit payment systems, Open Table and other computerized or electronic systems
- Have the ability to handle inventory management, financial transactions, float management and proper product use to eliminate waste and spillage
- Have detailed knowledge of the Vancouver area including Parq Vancouver amenities, services and local attractions
**_ We look forward to hearing from you_
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