Banquet Staff

**ABOUT US**: At Delta Hotels by Marriott Kingston Waterfront, we strive to provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don’t. At Delta Hotels by Marriott, we are...

Banquet Staff must be knowledgeable of event menu items, their contents, appropriate table settings and service ware, and the correct preparation and garnishing methods. They are also responsible for setting up, maintaining and breaking down banquet rooms. Duties may include assisting with related Food & Beverage facilities under Diamond Hotels Management...

**ABOUT US**: At Delta Hotels by Marriott Kingston Waterfront, we strive to provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don’t. At Delta Hotels by Marriott, we are...

**JOB OVERVIEW** Oversee the execution of assigned banquet events to ensure optimum performance, superior guest service, and maximum profitability of all functions. Maintain quality, service, and operating standards as established by the Brand to ensure quality and consistency. Adhere to federal, state and local regulations concerning health safety or other...

**JOB OVERVIEW** Oversee the execution of assigned banquet events to ensure optimum performance, superior guest service, and maximum profitability of all functions. Maintain quality, service, and operating standards as established by the Brand to ensure quality and consistency. Adhere to federal, state and local regulations concerning health safety or other...

Job Overview Oversee the execution of all banquet events to ensure optimum performance, superior guest service, and maximum profitability of all functions. Maintain quality, service, and operating standards as established by the Brand to ensure quality and consistency. Adhere to federal, state and local regulations concerning health safety or other...

Job Overview Oversee the execution of all banquet events to ensure optimum performance, superior guest service, and maximum profitability of all functions. Maintain quality, service, and operating standards as established by the Brand to ensure quality and consistency. Adhere to federal, state and local regulations concerning health safety or other...

Easton's Group of Hotels: A Leader in Banquet ServicesWe are seeking a highly skilled Banquet Manager to oversee all banquet events, ensuring exceptional guest satisfaction and financial success. The ideal candidate will have a background in food and beverage operations, with supervisory experience and a proven track record of delivering high-quality...

Job OverviewAs a key member of our Easton's Group of Hotels team, the Banquet Manager will oversee the execution of all banquet events to ensure exceptional performance, superior guest service, and maximum profitability. This role requires a strong leader who can maintain quality, service, and operating standards as established by the Brand, while adhering...

Job OverviewAs a key member of our Easton's Group of Hotels team, the Banquet Manager will oversee the execution of all banquet events to ensure exceptional performance, superior guest service, and maximum profitability. This role requires a strong leader who can maintain quality, service, and operating standards as established by the Brand, while adhering...

Job SummaryWe are seeking a highly skilled and experienced Banquet Manager to join our team at Easton's Group of Hotels. As a Banquet Manager, you will be responsible for overseeing the execution of all banquet events to ensure optimum performance, superior guest service, and maximum profitability of all functions.Key ResponsibilitiesFinancial...

Job SummaryWe are seeking a highly skilled and experienced Banquet Manager to join our team at Easton's Group of Hotels. As a Banquet Manager, you will be responsible for overseeing the execution of all banquet events to ensure optimum performance, superior guest service, and maximum profitability of all functions.Key ResponsibilitiesFinancial...

**About us** Job description Position: Assistant Food & Beverage Manager JOB OVERVIEW: This position plays a key role within our hotel. To maximize guest satisfaction and hotel profitability by ensuring that food & beverage operations are functioning successfully and profitably. This includes supporting and supervising FOH staff while on duty, as well as...

JOB OVERVIEW Manage the operation of the kitchen(s) including food preparation and quality, physical maintenance, and inventory functions to ensure hotel quality standards and revenue goals are met and food and supply costs are controlled. Adhere to federal, provincial, and local regulations concerning health, safety, or other compliance requirements, as...

**About us** We are professional and agile. Our work environment includes: - Modern office setting - Food provided Job description Position: Assistant Food & Beverage Manager JOB OVERVIEW: This position plays a key role within our hotel. To maximize guest satisfaction and hotel profitability by ensuring that food & beverage operations are functioning...

**Event staff - Servers and Bartenders, (Kingston, ON) TULIPS AND MAPLE** Since our modest beginnings in Manotick over two decades ago, the values instilled by the original “Tulips and Maple” of honesty and passion, accomplishments and learning, guide our team in our quest to deliver delicious excellence and excitement for every guest. We have grown to...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Tasks**: - Determine the size of food portions and costs - Requisition food and kitchen supplies - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and...

Education: Secondary (high) school graduation certificate - Experience: Experience an asset **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order...

The Server is responsible for taking customer orders and serving food and beverage according to customer requests. The Server should provide general customer service within the dining establishment as well as raise and/or resolve any issues as necessary to ensure guest satisfaction. Essential functions and responsibilities of the position may vary by Aramark...

Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearTasksDetermine the size of food portions and costsRequisition food and kitchen suppliesTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and...