Baker
6 months ago
Responsibilities:
- Prepare and bake a variety of baked goods, including bread, pastries, cakes, and cookies
- Follow recipes and ensure that all products meet quality and consistency standards
- Decorate cakes and pastries according to customer requests
- Package and present baked goods in an appealing manner
- Maintain a clean and organized work area
- Adhere to food safety and sanitation guidelines
- Monitor inventory levels and order baking supplies as needed
- Collaborate with other kitchen staff to ensure efficient operation
Qualifications:
- Previous experience in the food industry, preferably as a baker or cook
- Knowledge of food safety practices and procedures
- Strong skills in food preparation and handling techniques
- Ability to follow recipes accurately and consistently produce high-quality baked goods
- Experience in cake decorating is a plus
- Excellent time management skills and ability to work in a fast-paced environment
- Strong attention to detail and commitment to producing consistent results
- Ability to work well as part of a team in a restaurant kitchen setting
If you are passionate about baking and have the skills to create delicious treats, we would love to hear from you. Join our team of talented bakers and contribute to our success in providing exceptional baked goods to our customers.
**Job Types**: Full-time, Part-time
**Salary**: $15.50-$18.00 per hour
Expected hours: 25 - 40 per week
**Benefits**:
- Casual dress
- Discounted or free food
- Flexible schedule
- Store discount
Schedule:
- Monday to Friday
- Morning shift
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
**Experience**:
- Baking: 2 years (preferred)
Ability to Commute:
- Winnipeg, MB R3C 1A9 (required)
Work Location: In person
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