Cook

**Other Languages**: - Vietnamese **Cook Categories**: - Cook (general) - Line cook - Prep cook **Credentials (certificates, licences, memberships, courses, etc.)**: - Safe Food Handling certificate **Cuisine Specialties**: - Thai - Cantonese cuisine - Vietnamese cuisine **Additional Skills**: - Prepare dishes for customers with food allergies or...

**RESPONSIBILITIES** - Set up of Workstations: all ingredients and cooking equipment - Preparation of Ingredients: i.e. chopping and peeling vegetables, cutting meat etc.) - Cook food using various utensils and appliances - Check on food during preparation i.e. stirring, turning, flipping - Ensure accurate presentation by dressing dishes before they are...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect...

**FUNCTION**: We are looking for a line cook to come and cook in our kitchen, someone who can immediately be an asset to our team. This person must be a self starter and have a good amount of experience in a kitchen. This person should have a good understanding of cooking on many different platforms. This person should have a good knowledge of what is...

**Cook** **Brown’s Fine Food Services** at Participation Support Services Brown’s is a comprehensive Dining Service Provider with creative solutions to all facets of food service. We are a currently seeking a cook for our assisted living home kitchen in Brantford. If you enjoy cooking and love giving excellent care to customers, we may have a position...

**Job ID: 223246 (PDSB24-191)** The Ministry of Education, Provincial and Demonstration Schools Branch, Brantford Campus (W. Ross Macdonald School) operates school/student lodging programs with the tradition and reputation for meeting the academic, personal, social, emotional, and developmental needs of the individual children. Are you an experienced Cook...

**Working Title**:Cook, Seasonal **Employment Status**: Seasonal **Starting Hourly Rate**: 20.00 **Address**:79 Market Street South Brantford ON N3S-2E4 **New Hire Schedule**:Event Based. Weekends and Evenings. You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services...

**RESPONSIBILITIES** - Set up of Workstations: all ingredients and cooking equipment - Preparation of Ingredients: i.e. chopping and peeling vegetables, cutting meat etc.) - Cook food using various utensils and appliances - Check on food during preparation i.e. stirring, turning, flipping - Ensure accurate presentation by dressing dishes before they are...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Kiosk **Tasks**: - Determine the size of food portions and costs - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs,...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff and helpers -...

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff and...

**RESPONSIBILITIES** - Set up of Workstations: all ingredients and cooking equipment - Preparation of Ingredients: i.e. chopping and peeling vegetables, cutting meat etc.) - Cook food using various utensils and appliances - Check on food during preparation i.e. stirring, turning, flipping - Ensure accurate presentation by dressing dishes before they are...

**RESPONSIBILITIES** - Set up of Workstations: all ingredients and cooking equipment - Preparation of Ingredients: i.e. chopping and peeling vegetables, cutting meat etc.) - Cook food using various utensils and appliances - Check on food during preparation i.e. stirring, turning, flipping - Ensure accurate presentation by dressing dishes before they are...

REQUIRED COMPETENCIES: - Communication - Food Safety - Attention to Detail - Cost Control - Accountability - Composure Self-control REQUIRED EXPERIENCE: - Experience working in kitchens in the service industry - Experience in food preparation - Similar fast-paced environment and atmosphere - Demonstrated skills in restaurant kitchen operations POSITION...

**JOB SUMMARY**: As a valued member of the team, the Cook demonstrates a commitment to resident safety by providing quality care in accordance with organization’s vision and mission. Reporting to the Manager of Culinary Services, the Cook is accountable to manage basic aspects of food production, plate presentation and hospitality style dining to meet the...

**JOB SUMMARY**: As a valued member of the team, the Cook demonstrates a commitment to resident safety by providing quality care in accordance with organization’s vision and mission. Reporting to the Manager of Culinary Services, the Cook is accountable to manage basic aspects of food production, plate presentation and hospitality style dining to meet the...

**JOB SUMMARY**: As a valued member of the team, the Cook demonstrates a commitment to resident safety by providing quality care in accordance with organization’s vision and mission. Reporting to the Manager of Culinary Services, the Cook is accountable to manage basic aspects of food production, plate presentation and hospitality style dining to meet the...

**JOB SUMMARY**: As a valued member of the team, the Cook demonstrates a commitment to resident safety by providing quality care in accordance with organization’s vision and mission. Reporting to the Manager of Culinary Services, the Cook is accountable to manage basic aspects of food production, plate presentation and hospitality style dining to meet the...