Head Chef

**MôR Elevated Dining & Lounge** is looking for an experienced & dynamic **Head Chef.**

**MôR **is an elevated yet casual take on fine dining.

**Requirements**:

- Minimum 5 years of experience in a similar role
- Passionate and Creative
- Excellent attention to detail
- Ability to work weekends and evenings
- Must be energetic with a positive calm demeanor
- Must be able to clearly give oral and written instructions
- Must exhibit a high degree of professionalism and leadership (i.e., punctuality, commitment to the job, well-groomed, mannerly, great teamwork etc.)
- Long periods of standing and walking are required

**Responsibilities**:

- Ensure food safety procedures are followed and that products are stored to maintain their quality.
- Plan menus.
- Supervise the kitchen staff.
- Purchase and manage inventory of food, equipment, and supplies.
- Manage kitchen budgets.
- Train new employees., etc.

If this sounds like you, we would love to hear from you

**Job Types**: Full-time, Part-time
Part-time hours: 35-40 per week

**Salary**: $23.00-$26.00 per hour

**Benefits**:

- On-site parking

Schedule:

- 10 hour shift
- 8 hour shift
- Day shift
- Night shift

Work Location: In person

Application deadline: 2023-08-19
Expected start date: 2023-08-19