Restaurant Manager

7 months ago


White Rock, Canada Boathouse Full time

Overview:
**Benefits**:

- Extensive and well-rounded training program
- Continued career development and growth opportunities
- Generous employee discounts on dining, retail, amusements and hotels
- Multiple health benefit plans to suit your needs
- Monthly discretionary bonus potential

**Responsibilities**:

- Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
- Utilizes leadership skills and motivates employees to ensure cost control and labor management
- Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
- Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records

Qualifications:

- At least 2+ years of upscale / fine dining restaurant management experience
- Extensive front of house knowledge; Advanced knowledge of

financial aspects
- Strong interpersonal and conflict resolution skills
- Stable and progressive work history; Strong work ethic

EOE

LI-AW1

Pay Range: CAD $70,000.00 - CAD $58,000.00 /Yr.


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