Evening Line Cook

3 months ago


Winnipeg, Canada Victoria Inn Hotel & Convention Centre Full time

**Languages**

English

**Description**

Prepare and cook complete meals or individual dishes and foods

Prepare and cook special meals for guests as instructed by Chef

Maintain inventory and records of food, supplies and equipment

May set up and oversee buffets

May clean kitchen and work area

May determine size of food portions, estimate food requirements, and monitor supplies

Cooks may specialize in preparing and cooking ethnic cuisine or special dishes.

Work with mínimal supervision

Prepare dishes for customers with food allergies or intolerances, Completion of high school

**Education**

Secondary (high) school graduation certificate

or equivalent experience

**Experience**

1 year to less than 2 years

**Transportation/Travel Information**

Own transportation, Public transportation is available

**Work Conditions and Physical Capabilities**

Fast-paced environment, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail

**Personal Suitability**

Organized, Dependability

**Work Setting**

Restaurant, Hotel

**Benefits**:
Free parking available

Group insurance benefits (Available after one year of employment)

**Job Types**: Full-time, Permanent

Pay: From $16.00 per hour

Expected hours: 32 - 40 per week

Additional pay:

- Overtime pay

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- On-site gym
- On-site parking

Flexible language requirement:

- English not required
- French not required

Schedule:

- 8 hour shift

**Experience**:

- cooking: 1 year (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person


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