Cook (Casual)
6 months ago
**Who We Are**:
We are a Christian not-for-profit senior living community experienced in delivering distinctive services within a continuum of living. Our mandate is to empower elders to live well through excellence, community and grace.
**What We Value**:
**Our Residents**: We care about the well-being of our elders - not only physically, but emotionally and spiritually as well. We have high standards for our home and facility, making us a respected leader in the industry for over 40 years.
**Our Staff**: It all begins with our staff. Our culture is one of collaboration, support, teamwork and ongoing learning. We encourage diversity, inclusion, transparency, and the sharing of new ideas. We celebrate often and truly cherish each member of our staff across all departments, and love organizing staff appreciation days
**Qualifications**:
- Culinary Certificate/Diploma preferred
- Three or more years of related work experience
- Proven track record in preparing food in accordance with current applicable Health and Safety standards, guidelines and regulations
- Able to communicate in English, both verbal and written
**Main Responsibilities**:
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods which include Breakfast, Lunch, Dinner and Special/Catered Events
- Provide the highest quality of service to customers at all times
- Follow recipes and/or product directions for preparing seasonings, marinades, sauces, vegetables, meats, desserts and other foodstuffs for consumption
- Taste products, read menus, estimate food requirements, check production, and keep records in order to accurately plan production requirements, requisition supplies and equipment.
- Produce small to large batch goods using advanced and full range of classical cooking techniques
- Prepare foods by operating a variety of kitchen equipment to:
- measure and mix ingredients
- wash, peel, cut and shred fruits and vegetables
- trim and cut meat, poultry or fish
- Clean and sanitize workstations/equipment and follow all client and regulatory rules and procedures
**Schedule**: Every Second Saturday - 10:30am-7pm, extra shifts as needed
Christie Gardens is an equal opportunity employer.
**Job Type**: Casual
Pay: $26.28 per hour
Expected hours: No less than 8 per week
**Benefits**:
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed
Supplemental pay types:
- Overtime pay
**Experience**:
- Cooking: 3 years (preferred)
Work Location: In person
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