Chef de Partie

3 months ago


Waterloo, Canada Lala Social House Full time

Chef de Partie

Equal Parts Hospitality

About Equal Parts

At Equal Parts Hospitality, we all come to work every day because we love what we do. Not only

do we have a passion for hospitality, great cuisine, and excellent food service, but we also have

a deep affection for the city of Hamilton. Being able to contribute to the blossoming growth of

this beautiful city really pushes us to be our best selves each and every day.

We understand the importance of cultivating a diverse and dynamic landscape - this priority is

why we work so hard to make each team member feel valued. Our goal is to empower each

employee to grow within the company by providing them with the tools and resources they

need in order to be successful.

Whether it’s food, beverage, hospitality, events, activities, or staff, our overall goal is to deliver

the best experience possible. With an industry that is constantly evolving, we are excited to

help shape this field we all care about so much.

About The Role

Creating exceptional food day in and day out is what Equal Parts is known for and our Chef de

Parties are the ones who make it happen. We rely on our cooks to understand and maintain

the highest standards of food and to contribute to the overall professionalism of our

restaurants.

What to expect from us
- Competitive compensation package
- Flexible health benefits plan
- Active participation in your professional development
- Positive work environment
- Consistent and balanced scheduling

We are looking for someone who is

Excited about
- Developing their skills in a positive and learning focused environment
- Working with the highest quality ingredients from local suppliers
- Cooking with the seasons
- Providing input on features and potential new menu items
- Working in a “from-scratch” kitchen

Knowledgeable in:

- Knife skills
- Basic cooking techniques
- Multi-tasking
- Kitchen safety
- Food safety

Driven by:

- A passion for food and cooking
- The desire to help create exceptional experiences within a restaurant
- Progressing their career
- A search for excellence and constant self-improvement

Pay: $18.00-$22.50 per hour

**Experience**:

- Cooking: 2 years (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person


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