Fast Food Restaurant Manager

Company Overview">Western Restaurant Franchises Inc., operating as A & W Restaurant, is a leading fast-food chain with a reputation for excellence.Job Summary">We are seeking a skilled and experienced restaurant manager to oversee daily operations, drive sales growth, and ensure exceptional customer service at our locations.Key Responsibilities">">Analyze...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily...

**Food Service Supervisor** **Key Responsibilities**: - **Supervision**: Oversee the activities of staff involved in food preparation, portioning, and service. - **Coordination**: Schedule staff shifts and coordinate daily tasks to ensure smooth operations. - **Inventory Management**: Estimate and order necessary ingredients and supplies for meal...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Food service establishment - Coffee shop - Fast food outlet or concession - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work site environment**: - Noisy - Odours - Wet/damp - Hot - Outdoors **Work setting**: - Fast food outlet or concession - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and...

Education: No degree, certificate or diploma - Experience: Will train - **Work setting**: - Restaurant - ** Tasks**: - Must be of legal age to mix and serve alcoholic beverages - Address customers' complaints or concerns - Prepare and serve specialty food at customers' tables - Present bills to customers and accept payment in cash, credit or debit cards,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Train staff in job duties, sanitation and safety procedures - Ensure food service and quality control - Address customers' complaints or concerns - Prepare and submit...

Stone Creek Resorts Inc. are the world-class golf resorts in the most beautiful natural surroundings, Silvertip Resort in Alberta and Eagle Ranch Resort in British Columbia. The defining features of our resorts have their foundation in the values; striving to provide an extraordinary experience to our guests is crucial. Our service commitment, _SERVICE...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work setting**: - Restaurant **Tasks**: - Must be of legal age to mix and serve alcoholic beverages - Address customers' complaints or concerns - Prepare and serve specialty food at customers' tables - Present bills to customers and accept payment in cash, credit or debit...

Shift Manager We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald...

**Job Summary** Year round position! **Responsibilities** - Prepare and chop vegetables, meats, and other ingredients as directed by the head chef or kitchen manager. - Assist in the cooking process by following recipes and instructions accurately. - Maintain cleanliness and organization of the kitchen workspace, including proper food handling and storage...

Year round positions available! **Overview** **Duties** - Prepare and cook menu items according to established recipes and standards. - Ensure all food is prepared in a timely manner to meet service demands. - Maintain cleanliness and organization of the kitchen workspace, including proper food handling and storage practices. - Assist with inventory...

Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - or equivalent experience **Tasks**: - Negotiate arrangements with suppliers for food and other supplies - Address customers' complaints or concerns - Plan, organize, direct, control and evaluate daily...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Maintain inventory and...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Maintain...

Education: College/CEGEP - Experience: 3 years to less than 5 years - **Tasks**: - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Set staff work schedules - Supervise staff - Train staff - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets,...

Stone Creek Resorts Inc. is a world-class Golf Resorts in the most beautiful natural surroundings, Silvertip Resort in Alberta and Eagle Ranch Resort in British Columbia. The defining features of our resorts have their foundation in the values; striving to provide an extraordinary experience to our guests is crucial. Our service commitment, _SERVICE BEYOND_,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies...

Education: No degree, certificate or diploma - Experience: Will train - **Work setting**: - Rural area - ** Tasks**: - Clear and clean tables, trays and chairs - Package take-out food - Portion and wrap foods - Prepare, heat and finish simple food items - Serve customers at counters or buffet tables - Stock refrigerators and salad bars - Take customers'...

**Job Summary** The Assistant Housekeeping Manager is responsible for ensuring the highest standards of cleanliness, sanitation, and presentation throughout the resort. This role helps to oversee the housekeeping team and ensures guest satisfaction by maintaining a pristine environment in guest rooms, public areas, and back-of-house facilities. **Key...