Chefs & Cooks Wanted

**AUTOSTRADA OSTERIA** Inspired by the regions of Italy, our focus is on a simple menu where quality ingredients shine - both imported and local - using both traditional and modern culinary methods. Our ambition is to share the magic of Autostrada with the world, so we are seeking chefs (aspiring and experienced) who are as bold as that vision. **OUR...

**AUTOSTRADA OSTERIA** Inspired by the regions of Italy, our focus is on a simple menu where quality ingredients shine - both imported and local - using both traditional and modern culinary methods. Our ambition is to share the magic of Autostrada with the world, so we are seeking chefs (aspiring and experienced) who are as bold as that vision. **OUR...

Fable Diner is located in Mount Pleasant in the historic Lee building at Main & Broadway. We source locally produced foods and take pride in making all our sauces and base recipes in house. We use great techniques and run a clean tight kitchen. Our goal is to expand in the next year Fable Diner is looking to hire a few strong line cooks We love what we do...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen staffPrepare and...

or equivalent experience **Work site environment**: - Wet/damp - Noisy - Odours - Hot - Cold/refrigerated **Work setting**: - Formal dining room - Restaurant - Urban area **Ranks of chefs**: - Executive chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Demonstrate new cooking...

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook food on a regular...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook...

Education: No degree, certificate or diplomaExperience: 3 years to less than 5 yearsWork settingRestaurantRanks of chefsChefTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesPlan menus and ensure...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking,...

Education: Secondary (high) school graduation certificate - Experience: 5 years or more **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food - Supervise cooks and...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantRanks of chefsChefTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesPlan menus and ensure food meets...

Determine size of food portions, and specialize in preparing and cooking south Indian food such as Idly, Medhuvada, Sambar Idly, Sambar Vada, Gobi Manchurian, Variety of Dosas, Uthappam etc. - Maintain inventory and supplies. - Slice and prepare raw food ingredients - Ensure the quality of food before serving to guests - Train staff in preparation, cooking...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork site environmentNoisyHotWork settingFormal dining roomRestaurantUrban areaBarBistroCaféRanks of chefsSous-chefTasksMaintain records of food costs, consumption, sales and inventorySupervise...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 38 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentOdoursHotCold/refrigeratedNon-smokingWork settingRestaurantBarSchool or educational institution/establishmentBistroRanks of chefsExecutive...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook complete...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook complete meals and specialty foods for events such as banquetsEstimate food requirements and food...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other...