Assistant Cook

Serac Exploration is Hiring! We are a full-service geological consulting firm servicing projects across the Americas. We provide exploration services across a variety of environments including dense coastal bush, arid American desert, and technical mountain traverses. We are seeking hard working, self-motivated team players, who value collaboration with a...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food **Financial benefits**: - Bonus - Work Term: Permanent - Work Language: English - Hours: 30 to...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers **Health benefits**: - Health care plan **Financial benefits**: - Bonus - Work Term: Permanent -...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant - Urban area **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers - Maintain inventory and records of food,...

**Cooks** perform some or all of the following duties: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals as instructed by chef - Supervise kitchen helpers - May assist with inventory and records of food, supplies and equipment - May set up and oversee buffets - May clean kitchen and work area - May determine...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantUrban areaTasksPrepare and cook complete meals or individual dishes and foodsTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean...

Education: No degree, certificate or diplomaExperience: 7 months to less than 1 yearWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and helpersClean kitchen and work areasWork conditions and physical...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and helpersClean kitchen and work areasWork conditions and physical...

Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare and cook special meals for patients as instructed by dietitian or chefSupervise kitchen staff and helpersPersonal suitabilityFlexibilityReliabilityScreening questionsAre you...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare and cook special meals for patients as instructed by dietitian or chefSupervise kitchen staff and helpersPersonal suitabilityFlexibilityReliabilityScreening questionsAre you available for shift or...

Cooks perform some or all of the following duties: - Prepare and cook complete meals or individual dishes - Prepare and cook special meals as instructed by Chef - Supervise kitchen helpers - May assist with inventory and records of food, supplies and equipment - May set up and oversee buffets - May clean kitchen and work area. - May determine size of food...

**SUMMARY OF POSITION**: Reporting to the Food Services Manager, Chef, Lead Cook, or Cook 2, the Cook is responsible for the daily production, delivery and service of items from a designated menu, maintenance of a safe sanitary workplace, and participating in the smooth operation of the department. **RESPONSIBILITIES**: Include but not limited to: -...

At Holt Renfrew, our purpose is to inspire a life of style. We achieve this by living our Brand Spirit; demonstrating Holts’ values: Passion - Own it Excellence - Elevate every moment Warmth - Open to the world Unity - One team. One Holts The Cook prepares and cooks food, under the guidance of the Executive Chef. Specific responsibilities include (but are...

**JOB REQUIREMENTS**: **Education**: - No degree, certificate or diploma **Experience**: - 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods **Health benefits**: - Dental plan - Health care plan **Financial benefits**: - Bonus **HOW TO APPLY**: **By mail**: - Room 871 Denman Street -...

Hours: - Casual/On Call **KEY RESPONSIBILITIES**: - Able to cook in a **Home Style** fashion and bake quality food from scratch on a consistent basis. - Able to organize and have food prepared on time for meal service. - Prepares and tastes meals including meats, fish, vegetables, soups, sauces, desserts, sandwiches, salads. - Able to prepare alternates...

**Hours**: - Temporary Full-Time - Saturday & Sunday 10am to 6:30pm, Thursday & Friday 10:30am to 6:30pm **KEY RESPONSIBILITIES**: - Able to cook in a **Home Style** fashion and bake quality food from scratch on a consistent basis. - Able to organize and have food prepared on time for meal service. - Prepares and tastes meals including meats, fish,...

**Hours**: - Flexibility in hours is expected. - Work can include evenings, weekends and holidays. **KEY RESPONSIBILITIES**: - Able to cook in a **Home Style** fashion and bake quality food from scratch on a consistent basis. - Able to organize and have food prepared on time for meal service. - Prepares and tastes meals including meats, fish, vegetables,...

**Hours**: - Saturday & Sunday, 10:00am to 6:30pm - Thursday & Friday, 10:30am to 6:3pm **KEY RESPONSIBILITIES**: - Able to cook in a **Home Style** fashion and bake quality food from scratch on a consistent basis. - Able to organize and have food prepared on time for meal service. - Prepares and tastes meals including meats, fish, vegetables, soups,...

Sushi Aboard located in downtown west end on Denman street. We are the first bullet train sushi in Vancouver. Our goal is to provide great dining experiences for our customers with this new concept. We are now looking for part time cook who can work on weekday evening. Qualification: - At least 1 year of kitchen experience. - Eligible to work in Canada. -...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and helpersWork Term: PermanentWork Language: EnglishHours: 40 hours per week